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Italian Restaurant jobs in Noosa Heads QLD

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    • Full Australian working rights & Fluent English.
    • 1–3 years’ experience in a similar role or relevant hospitality studies.
    • View all Elysium Noosa Resort jobs - Noosa Heads jobs - Chef jobs in Noosa Heads QLD
    • Salary Search: Chefs & Kitchen Hands salaries in Noosa Heads QLD
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Chefs & Kitchen Hands
Elysium Noosa Resort
Noosa Heads QLD 4567
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Job details

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Shift and schedule

Weekend availability
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Benefits

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Paid training

Full job description

Celebrated restaurateurs Anna and Alessandro Pavoni bring their vibrant Italian hospitality to Hastings Street with Cibaria Noosa, a sun-drenched trattoria at Elysium Noosa Resort. Following the success of sister restaurant Cibaria Manly in Sydney, this 120-seat dining destination channels the easy warmth of a Mediterranean piazza, where exceptional food and lively energy come together.

Cibaria Noosa is a celebration of all good things Italian – food, wine and hospitality!

This is your opportunity to work and learn from the Maestro Hospitality team, including Alessandro Pavoni (seven Chef Hats across five venues) and Lucas Bach, Head Chef of Cibaria Noosa.

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Head Chef Lucas Bach

Cibaria Noosa is led by head chef Lucas Bach – who honed his skills in top kitchens across Italy and Australia, including Tuscany’s Michelin-starred Meo Modo.

The menu celebrates coastal Italian traditions while showcasing local premium produce, featuring handmade pastas and the signature Risotto di Noosa with Queensland spanner crab. The bisteccheria honours wood-grilled traditions, offering dry-aged swordfish and Rangers Valley Black Angus sirloin on the bone, made for sharing.

This is your opportunity to work with Alessandro Pavoni (seven Chef Hats) & Lucas Bach, Chef de Cuisine – Cibaria Noosa.

Requirements

  • Full Australian working rights & Fluent English
  • 1–3 years’ experience in a similar role or relevant hospitality studies
  • Composure under pressure and a positive attitude
  • Strong attention to detail and professional grooming
  • Passion for delivering exceptional dining experiences
  • Flexible availability, including weekends and holidays

Preferred Skills & Experience

  • Formal hospitality qualifications
  • Food Safety Supervisor certification
  • Skills in fresh pasta, pastry, woodfire cooking, and butchery
  • Proficiency in Italian cuisine

Why join Cibaria?

  • Enjoy career growth, world-class training and global opportunities through Maestro Hospitality & Accor
  • Work beachside on iconic Hastings Street in stunning Noosa
  • Brand new venue with new equipment, paid training
  • Access exclusive perks
  • Discounted dining and accommodation worldwide
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