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Italian Restaurant jobs in North Sydney NSW

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    • Previous experience in a Good Food Guide Hat or Michelin-standard restaurant.
    • Waiters | Bartenders | Food & Beverage Runners | Sommeliers*.
    • View all Ormeggio at the Spit jobs - Mosman jobs - Front of House Team Member jobs in Mosman NSW
    • Salary Search: ORMEGGIO | Casual FOH team members salaries in Mosman NSW
    • Knowledge and understanding of food safety and hygiene.
    • Experience on grill and/or pizza (woodfired).
    • Pay: Casual Level 3 to Level 5, based on experience.
    • Waiter and Runner positions available for casual Friday and Saturday shifts.*.
    • The perfect candidate has already good experience in hospitality as a waiter or…
    • Minimum 1 year experience as a Section Waiter in a busy restaurant.
    • Set and reset tables to venue standards.
    • Confidently manage your own section during service.
    • At least 3 years' experience in hospitality roles (café, bar, or restaurant) preferred.
    • Strong beverage knowledge (coffee, wine, or cocktails) highly regarded.
    • A genuine passion for hospitality and creating memorable guest experiences.
    • Strong food and wine knowledge, with confidence making recommendations.
    • We are currently seeking dedicated individuals to fill the position of hostess on casual shifts, particularly on Fridays and Saturdays.
    • 30–38 hours per week available.
    • Delivering warm, professional service from guest arrival through to departure.
    • Strong food and beverage knowledge.
    • Senior Sous Chef · Sous Chef · Junior Sous Chef · Chefs de Partie | Full-time | Aqua, Milsons Point | Reopening November 2026.
    • Strong communication and interpersonal skills.
    • A strong willingness to learn and develop new skills.
    • Prior experience in a similar hospitality role is preferred…
    • Helping deliver an amazing guest experience.
    • Working closely with the kitchen + team.
    • Managing your own section of tables.
    • As a unique hybrid of premium hotel accommodation and long-term residential living, we deliver a diverse, personalised guest experience unlike anywhere else in…
    • Minimum 2 years’ experience in a similar role.
    • Strong verbal communication skills in English.
    • A passion for food and delivering outstanding customer experiences…
    • Has experience working in a quality restaurant or busy hospitality venue.
    • Know your food and wine, or be keen to learn.
    • Has experience working in a quality restaurant or busy hospitality venue.
    • Run your section confidently and deliver warm, polished service.

People also searched:

waitress
ORMEGGIO | Casual FOH team members
1 Spit Road, Mosman NSW 2088
$33.85 - $46.52 an hour
Student Job, Temporary, Seasonal, Casual

Job details

$33.85 - $46.52 an hour
Free drinks, Free food, Employee discount, Employee assistance program
Student Job, Temporary, Seasonal, Casual
Weekend availability, Shift work, Public holidays
1 Spit Road, Mosman NSW 2088

Full job description

Casual Front of House Team Members

Waiters | Bartenders | Food & Beverage Runners | Sommeliers

Ormeggio at The Spit Pty Ltd | Maestro Hospitality

Join one of Australia's most awarded Italian restaurants.

Located on the stunning Middle Harbour waterfront, Ormeggio at The Spit is a Two-Hatted restaurant renowned for contemporary Italian cuisine, exceptional service, and one of Australia's most respected wine programs. Operating for over 17 years under Maestro Hospitality and Chef Alessandro Pavoni, Ormeggio continues to set the benchmark for premium dining experiences.

We're looking for passionate Casual Front of House Team Members to join our award-winning team. Whether you're an experienced Waiter, Bartender, Food & Beverage Runner or Sommelier, this is an opportunity to work in one of Australia's leading hospitality groups while developing your skills alongside some of the industry's best professionals.

If you love delivering memorable guest experiences, have a passion for hospitality and thrive in a fast-paced environment, we'd love to hear from you.

What We Offer

  • Above Award casual hourly rates, including applicable penalty rates.
  • Opportunity to transition into a full-time position for the right candidate.
  • Career progression within Maestro Hospitality's award-winning restaurant group.
  • Ongoing wine, beverage, and service training.
  • Staff meals while on shift.
  • Employee Assistance Program (EAP).
  • Staff dining discounts across Maestro Hospitality venues.
  • The opportunity to work alongside some of Australia's leading hospitality professionals.

Essential Requirements

  • Full Australian working rights.
  • Current NSW RSA Competency Card.
  • Previous experience in a waiter, bartender, runner, sommelier or similar front-of-house role.
  • A passion for delivering exceptional customer service.
  • Strong communication and interpersonal skills.
  • Excellent grooming and professional presentation.
  • Ability to work efficiently in a fast-paced environment.
  • Ability to carry three plates (Waiters and Runners).
  • Sound food and beverage knowledge.
  • Experience using POS systems is advantageous.
  • Availability to work evenings, weekends and public holidays.

Desirable Requirements

  • Previous experience in premium or fine dining.
  • WSET Level 2 or higher (or equivalent wine studies) for Sommelier applicants.
  • Knowledge of Italian wines, spirits and regional Italian cuisine.
  • Cocktail experience for Bartender applicants.
  • Experience with SevenRooms or similar reservation platforms.
  • Italian language skills.
  • Previous experience in a Good Food Guide Hat or Michelin-standard restaurant.

Key Responsibilities

  • Deliver warm, genuine and professional service to every guest.
  • Provide knowledgeable food and beverage recommendations.
  • Prepare and serve beverages to venue standards (Bartenders).
  • Present and serve wine with confidence (Sommeliers).
  • Manage a section efficiently during service (Waiters).
  • Deliver food and beverages accurately and efficiently (Runners and Waiters).
  • Maintain exceptional venue presentation and cleanliness.
  • Work collaboratively with the kitchen and front-of-house teams to deliver seamless service.
  • Comply with all food safety, liquor licensing and workplace health and safety requirements.
  • Assist with opening, closing and general operational duties as required.

Whether you're looking to build your hospitality career, expand your wine knowledge, or work in one of Australia's premier Italian restaurants, this is an exciting opportunity to join a passionate and supportive team.

Apply now by sending your resume to careers@maestrohospitality.au.

Pay: $33.85 – $46.52 per hour

Expected hours: 25.0 – 28.0 per week

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Application Question(s):

  • Have you worked in a fine dining setting before?
  • Can you carry 3 plates?
  • Do you have experience with Italian food & beverages?
  • How many years experience do you have working in hospitality?
  • Are you available for an immediate start?

Licence/Certification:

  • NSW RSA (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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