Japanese Restaurant jobs in Berwick VIC
- Sushi SushiFountain Gate VIC
- The willingness to innovate and push the boundaries of what is possible to create an amazing customer experience and family culture.
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- Okami PakenhamPakenham VIC 3810
- Previous hospitality experience is preferred.
- General kitchen cleaning – dishes, equipment, surfaces, floors.
- Previous experience in kitchen hand and/or cashier…
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- Okami PakenhamPakenham VIC
- The ideal candidate must have relevant experience in a high-paced, high-volume kitchen environment.
- Operate and maintain deep-frying equipment, ensuring food is…
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- Japan Foods Trading Pty LtdRowville VIC 3178
- 7:00am – 4:00pm, Monday to Friday, Casual Position.
- Pick and pack Japanese frozen food products in Freezer.
- Palletise goods and coordinate pick-up and delivery…
- wagyu ya teppanyakiGlen Waverley VIC
- 1 year of relevant work experience required for this role.
- Expected salary: $500 - $1,500 per week.
- Japan Foods Trading Pty LtdRowville VIC 3178
- Availability for on call shifts in Rowville.
- Manually loading and unloading shipping containers.
- Using pallet jacks to move products.
- Japan Foods Trading Pty LtdRowville VIC 3178
- Availability for on call shifts in Rowville.
- Manually loading and unloading shipping containers.
- Using pallet jacks to move products.
- Japan Foods Trading Pty LtdRowville VIC 3178
- Maintain excellent supplier and customer relationships.
- 3-5 days weekday shifts (flexible, opportunity for more shifts).
- Valid Australian driver's licence.
- Toto Fish BarGlen Waverley VIC 3150
- Experience in either sushi or hot kitchen is required.
- Candidates with experience in both sushi and hot kitchen will be highly regarded.
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- jkong foodCarnegie VIC
- Looking for part time staff at sushi izu carnegie north, 6 hours work per day with at least 1 hour break time.
- Opening shift or closing shift available.
- LiHO ShokudoBurwood VIC 3125
- LiHO Shokudo is looking for a reliable Kitchen Hand to support our kitchen team in Burwood.
- Keep the kitchen, equipment and work areas clean and organised.
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- Toto Fish BarGlen Waverley VIC 3150
- Experience in either sushi or hot kitchen is required.
- Candidates with experience in both sushi and hot kitchen will be highly regarded.
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- Yummy MonoMelbourne VIC 3000
- Experienced Cook/Chef - Sushi Maker*.
- The Chef is the back bone of the kitchen team, and will be involved in mis-en-place, service, plating, stock rotation and…
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- Matsuya Japanese restaurantFairfield VIC 3078
- Taking order. general cleaning, washing.
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- Hikari LifeBrunswick VIC 3056
- Japanese restaurant kitchen: 1 year (Required).
- Collaborate with kitchen team in daily operations, ensuring a smooth and efficient service.
- HINOKI JAPANESE PANTRYFitzroy VIC 3065
- Preparing and Packing Sushi box.
- Main working day and shift.
- Tuesday to Saturday 09:30-18:00.
- Ability to work long-term (Minimum 6 months).
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Team Members
Job details
Full job description
Are you the next happy face of our Sushi Sushi store?
Sushi Sushi has room in our family for more Casual Sushi Artisans to become part of our team at Westfield Fountain Gate!
After opening our first store over 20 years ago, we have proceeded to expand our stores Nationally, as well as in Tasmania and New Zealand. We pride ourselves on being Australia’s largest and most loved sushi brand, with our family of Stores, Franchise Partners and Support Office staff at our center.
We live by RICE! Our values derive from our culture of:
o Respect
o Innovation
o Collaboration
o Execution
We are easily recognised by our symbolic pair of Koi fish. The role of the Koi is an expression of our staff, store spirit and personality.
The embodiment we look for in our Koi team members are:
· Respect for themselves, their teammates, our customers and our values
· The willingness to innovate and push the boundaries of what is possible to create an amazing customer experience and family culture
· Collaboration with their teammates and actively supporting one another
· Pride in themselves on executing high quality standards in everything they do
As a Koi you will:
· Be multiculturally diverse and proud of it
· Have a love and respect for our sushi products which will shine through in the presentation, taste and the customer service you provide
· Believe in yourself! Previous job experience in food preparation or customer service is considered but not essential as we will provide training, as long as your passion and personality shine through!
· Trust that as a family we are here to support and welcome your career growth with ongoing support and training
If you feel like this is something you would love to dive into then we would love for you to apply with your resume and your availability!
Our promise is to continuously strive to provide the highest quality, freshly made sushi paired with exceptional customer service.
Job Types: Seasonal, Contract
Pay: $25.00 – $32.00 per hour
Benefits:
- Employee discount
Experience:
- Basic math: 1 year (Preferred)
Work Location: In person