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Japanese Restaurant jobs in Melbourne Eastern Suburbs VIC

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    • Comfortable working in a fast paced restaurant setting.
    • This role involves welcoming guests, supporting smooth service and helping maintain a positive dining…
    • Ensure smooth daily restaurant operations during service.
    • Experience in fast-paced, high-volume restaurants preferred.
    • 30-38 hours per week, including weekends.
    • Previous experience working in a Japanese or teppanyaki-style restaurant highly regarded.
    • The successful candidate will play a key role in preparing high-…
    • You will have experience in a high-end restaurant environment, strong passion and knowledge of food & wine and genuine interest for hospitality.
  • The Role GOGYO is a modern Japanese restaurant located in the heart of Fitzroy, known for its signature "burnt miso ramen" and creative izakaya-style dishes.…
    • [Cook Staff | Part-Time]*.
    • Looking for staff with flexible availability within these hours.
    • Assist with sushi preparation and general kitchen duties.
    • Position: Part-Time Kitchen Staff.
    • Working Schedule (Must be available during these times).
    • Prior kitchen experience is highly preferred.
    • [Cook Staff | Part-Time]*.
    • Looking for staff with flexible availability within these hours.
    • Assist with sushi preparation and general kitchen duties.
    • Job Type*: Part-Time (PT) / Full-Time (FT).
    • Prepare, roll, cut, and plate sushi while ensuring quality standards are met.
    • Plate and finish dishes to the restaurant’s presentation standards, including portioning, garnishing and saucing, before passing them to front of house.
  • View similar jobs with this employer
    • Comply with all hotel and restaurant operational policies, including WH&S guidelines.
    • Deliver exceptional and efficient service within your assigned section,…
    • At least 1-2 years of experience in a premium, fast-paced restaurant.
    • AT least 1-2 years of Japanese Hot Food experience in Japanese Restaurant.
    • Prepare and cook ramen, side dishes, and other menu items following IPPUDO’s recipes and standards.
    • Ensure food quality, portion control, and presentation meet…
    • Previous experience as a Cook or Sushi Chef in a busy restaurant environment.
    • Assist the head chef and team with daily ingredient preparation and cooking to…
    • Same type or a similar type of restaurant: 1 year (Required).
    • Contribute to continuous improvement of kitchen operations and uphold the restaurant's high…

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Job Post Details

Waiting Staff (Part Time), Japanese Restaurant - job post

TCNC AU
500 Bourke Street, Melbourne VIC 3000
$26.50 - $32.00 an hour - Part-time, Full-time

Job details

Pay

  • $26.50 - $32.00 an hour

Job type

  • Part-time
  • Full-time

Location

500 Bourke Street, Melbourne VIC 3000

Full job description

Front of House Team Member

We are currently looking for a friendly and reliable Front of House team member to join our restaurant. This role involves welcoming guests, supporting smooth service and helping maintain a positive dining experience.

What you will do

  • Greet guests and assist with their dining experience in a warm and professional manner
  • Support the team to ensure efficient service during busy service periods
  • Maintain a clean, organised and well presented dining area
  • Work closely with the kitchen and floor team to ensure smooth operations

What we are looking for

  • Positive attitude and strong customer service mindset
  • Ability to work well within a team environment
  • Comfortable working in a fast paced restaurant setting
  • A valid RSA certificate is required

We welcome individuals who are passionate about hospitality and enjoy working in a team focused environment.

Please include the following information in your application:

  • The role you are applying for
  • Your visa type and work rights in Australia
  • Your weekly availability (days and times)

Pay: $26.50 – $32.00 per hour

Work Location: In person

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