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Japanese Restaurant jobs in Melbourne Western Suburbs VIC

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    • Job Type:* Full-time / Part-time / Casual.
    • Prepare and cook Japanese teppanyaki dishes directly in front of guests.
    • Good communication and teamwork skills.
  • Casual Sushi Chef – Lunch Service We’re looking for a casual Sushi Chef to join our team for lunch service. * MUST have sushi chef experience * Flexible…
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    • This role is suitable for someone who enjoys customer service, can work quickly during busy periods, and is willing to learn.
    • You’ll help across the shop with sushi and food preparation, serving customers, taking payments, packing orders and keeping the shop clean and organised.
    • * Help other sections of the restaurant when required.
    • * Japanese restaurant experience is a bonus, but not required.
    • * Valid working rights in Australia.
    • Front of house:* serving customers and helping pack sushi.
    • Previous sushi, hospitality, Kitchenor customer service experience is preferred but not essential.
    • Previous experience as a Cook or Sushi Chef in a busy restaurant environment.
    • Prepare and present sushi, ensuring it meets high-quality standards.
    • Japanese restaurant kitchen: 1 year (Required).
    • Collaborate with kitchen team in daily operations, ensuring a smooth and efficient service.
    • Maintaining cleanliness throughout the restaurant.
    • Following restaurant procedures and management instructions.
    • Able to work well in a busy restaurant.
    • The ideal candidate must have relevant experience in a high-paced, high-volume kitchen environment.
    • Operate and maintain deep-frying equipment, ensuring food is…
    • Looking for part time staff at sushi izu carnegie north, 6 hours work per day with at least 1 hour break time.
    • Opening shift or closing shift available.
    • Experience in Japanese cuisine or fish preparation and handling is an advantage.
    • Reliable, responsible and a good team player.
    • Comfortable working in a fast paced restaurant setting.
    • This role involves welcoming guests, supporting smooth service and helping maintain a positive dining…
    • [Cook Staff |Full-Time, Part-Time]*.
    • Looking for staff with flexible availability within these hours.
    • Assist with sushi preparation and general kitchen duties.
    • Provide excellent service that promotes customer satisfaction.
    • Take and serve food and drink orders.
    • Ensure dining areas are clean, tidy and ready for service.

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Job Post Details

Teppanyaki Chef / Cook - Japanese Restaurant
182 Collins Street, Melbourne VIC 3000
$57,900 - $87,200 a year
Part-time, Casual

Job details

$57,900 - $87,200 a year
Visa sponsorship, Transportation links
Part-time, Casual
Weekend availability, Evening shift, Shift work
182 Collins Street, Melbourne VIC 3000

Full job description

Teppanyaki Chef / Cook - Japanese Restaurant

Japanese Teppanyaki Inn - Melbourne CBD, VIC

Job Type: Full-time / Part-time / Casual
Location: 182 Collins Street, Melbourne VIC 3000
Salary: Competitive remuneration based on experience

About Us

Established in 1975, Japanese Teppanyaki Inn is Melbourne's original teppanyaki restaurant, located in the heart of Collins Street.

We are known for our traditional Japanese teppanyaki dining experience, quality ingredients, professional service and authentic cooking techniques.

We are currently seeking a skilled and reliable Teppanyaki Chef / Cook to join our kitchen team.

Key Responsibilities

  • Prepare and cook Japanese teppanyaki dishes directly in front of guests.
  • Cook premium beef, seafood, poultry and vegetables to a consistently high standard.
  • Deliver a professional and engaging dining experience.
  • Maintain excellent food presentation, quality and consistency.
  • Complete daily food preparation and kitchen setup.
  • Maintain food safety, hygiene and cleanliness standards.
  • Work collaboratively with other chefs and front-of-house staff.
  • Assist with stock control and kitchen operations.

Requirements

  • Previous experience as a teppanyaki chef or Japanese cuisine cook is highly regarded.
  • Strong cooking skills, particularly with meat and seafood.
  • Ability to work confidently in an open kitchen environment.
  • Good communication and teamwork skills.
  • Reliable, punctual and well organised.
  • Ability to work efficiently during busy restaurant services.
  • Availability for evening and weekend shifts.
  • Valid Australian working rights.

What We Offer

  • Opportunity to work at one of Melbourne's most established Japanese restaurants.
  • Professional and supportive team environment.
  • Central Melbourne CBD location, close to public transport.
  • Full-time or part-time opportunities.
  • Competitive pay based on skills and experience.

How to Apply

Please apply through Indeed with your resume and a brief description of your relevant cooking experience.

Alternatively, email your resume to info@teppanyaki.com.au.

We look forward to welcoming a dedicated chef to our team.

Pay: $57,900.00 – $87,200.00 per year

Benefits:

  • Visa sponsorship

Experience:

  • Teppanyaki: 1 year (Required)

Language:

  • Japanese (Preferred)

Location:

  • Melbourne VIC 3000 (Preferred)

Work Location: In person

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