Japanese Restaurant jobs in Southland Centre VIC

looking for part time staff at sushi izu carnegie north, 6 hours work per day with at least 1 hour break time

experience preferred but not needed, you will be trained by our team at sushi making and food safety

must have a valid food safety certificate, or willing to obtain one

opening shift or closing shift available

opening shift starts at 6 am and ends at 1 pm, you will be responsible for opening the store, prepping ingredient of the day, and producing most of the sushi products

closing shift starts at 9 am and ends at 4 pm, you will be assisting with production, ingredient prepping for the next day, cleaning and closing

Pay: $28.00 per hour

Benefits:

• Free food

Experience:

• sushi making: 1 year (Required)

Licence/Certification:

• Food Safety Supervisors Certificate (Required)

Work Location: In person