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Kitchen Hand Japanese Restaurant jobs in Bankstown NSW

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    • Keep the kitchen running smoothly with efficient dishwashing and cleaning.
    • Prepare fresh, high quality ingredients and ensure our famous toppings bar is always…
    • View all Yo-Chi jobs - Sydney jobs - Kitchen Team Member jobs in Sydney NSW
    • Salary Search: Kitchen Hand salaries in Sydney NSW
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    • Lunch time between 10:30 and 14:30 pm.
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    • Clean and wash kitchen equipment and utensils.
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    • Previous experience in a similar role.
    • Needed 30 hr per week / 4 days ( potentially 5 during november/ December.
    • Previous Soul origin experience would be considered favourable.
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    • As a kitchen staff, your responsibility will be to prepare all food in the kitchen and to kep the kitchen clean.
    • 10-30 hours per week, weekends included.
    • Previous experience as kitchen hand/steward or similar in a hotel, pub, restaurant, or café.
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Kitchen Hand
Yo-Chi
·
4.0
Sydney NSW
Casual
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Job details

Here’s how the job details align with your profile.

Job type

Casual

Shift and schedule

Day shift
Shift work

Full job description

Casual Kitchen Hand – Yo-Chi George St
Join the buzz at Yo-Chi! As part of our kitchen team, you’ll play a key role in bringing our fresh, feel good offerings to life at our venues.

We’re passionate about creating a positive, inclusive environment where great teamwork and high quality standards go hand in hand. We are recruiting for multiple casual positions.

Why Yo-Chi
At Yo-Chi, we’re all about fun, growth, and making people smile! Whether you're serving up delicious frozen yogurt or creating a welcoming vibe, you’ll be part of a positive team that loves what they do.

We're a proud family-owned, Australian business that has been growing year on year with even bigger goals ahead! Since 2012, we've expanded to 80+ locations across Australia and internationally, building a strong and growing footprint driven by our purpose to make a genuine difference through the impact we have and the positive energy we bring. That’s how we Share the Chi!

What you’ll do:
  • Prepare fresh, high quality ingredients and ensure our famous toppings bar is always well stocked and looking its best.
  • Keep the kitchen running smoothly with efficient dishwashing and cleaning.
  • Start your day early with shifts kicking off at 6 am or 7 am, ensuring the venue is ready for service.
What we’re looking for:
  • Must have experience in a Back of house environment or food preparation
  • A reliable team player who thrives in a fast paced kitchen.
  • Someone who’s organised, proactive, and ready for those early starts.
Why Yo-Chi?

At Yo-Chi, we’re all about more than just great frozen yogurt (though we do that pretty well!). We value positivity, hard work, and fun – creating a culture where everyone feels they belong.

If you’re ready to jump in and be part of something special, apply now – we’d love to hear from you!
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