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Korean Restaurant jobs in Melbourne VIC

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    • Hospitality experience is preferred, along with some wine knowledge, but on-the-job training will be provided.
    • Receive on-the-job training and development.
    • You are expected to be well-groomed at all times, wear a smile and deliver amazing customer service to our patrons.
    • Clean up the area at the end of the day.
    • Previous experience in an A La Carte restaurant environment.
    • Employee discounts across all Seagrass Boutique Hospitality Group venues nationwide (The Meat &…
    • Greet customers, take orders, and serve food ,work together with the kitchen team to prepare food, and ensure restaurant cleanliness daily.
    • Handling end-of-day closing duties, including cleaning down the front of house and restaurant.
    • You'll be the face of our shop, greeting customers, taking orders…
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    • Previous experience as a Host within an A La Carte restaurant environment.
    • Staff discounts across all Seagrass Boutique Hospitality Group venues nationwide (The…
    • Focus on overall success of the restaurant and customer service.
    • Assist in the opening and closing procedures of the restaurant.
    • A passion for customer service.
    • Previous experience as a Host/Reservations Agent within an A La Carte restaurant environment.
    • The Meat & Wine Co Southbank experienced and guest-focused …
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    • You will maintain a well presented, clean and safe restaurant whilst utilising your strong time management and multi tasking skills during the peak periods in…
    • The willingness to innovate and push the boundaries of what is possible to create an amazing customer experience and family culture.
    • You will have experience in a high-end restaurant environment, strong passion and knowledge of food & wine and genuine interest for hospitality.
    • Have previous experience in making sushi and food prep.
    • Able to work as a team and independently.
    • Able to provide customer service and have previous experience…
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    • Loves food and can offer exceptional customer service (even when they’re behaving like Schnit-heads!).
    • Making great tasting and consistent food and drinks.
    • Imparting knowledge to customers about FUTURE CANTEEN products.
    • Friendly personality with a smile.
    • Good at dealing and communicating with customers.
    • Can work under pressure and work with a smile.
    • English 6.5 and above (Required).

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Job Post Details

Front of House / Waitstaff - Ocha Japanese Restaurant (Hawthorn) - job post

ocha
4.5 out of 5 stars
3 Church Street, Hawthorn VIC 3122
Part-time, Casual
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Job details

Job type

  • Part-time
  • Casual

Shift and schedule

  • Weekend availability

Location

3 Church Street, Hawthorn VIC 3122

Benefits

Pulled from the full job description

  • On-the-job training

Full job description

ocha

Ocha Japanese Restaurant in Hawthorn is looking for a front of house team member to join our friendly, dedicated team. Hospitality experience is preferred, along with some wine knowledge, but on-the-job training will be provided.


Ocha is one of Melbourne's longest-running owner-operated Japanese restaurants with a loyal following and a passionate small team.

We are looking for a front of house team member who is reliable, personable, and enjoys providing great customer service to join the Ocha family.

You will have the opportunity to:

  • Work in one of Melbourne's most respected Japanese restaurants
  • Learn about Japanese food, wine, sake, and hospitality
  • Be part of a supportive and close-knit team
  • Receive on-the-job training and development

We are looking for someone who:

  • Has hospitality experience (preferred)
  • Has some wine knowledge (preferred)
  • Is a good communicator with excellent customer service skills
  • Works well as part of a team
  • Has a positive attitude and strong work ethic
  • Is able to work weekends

If this sounds like you, we would love to hear from you. Immediate start for the right person.

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