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Job Post Details

Section Waitstaff | Maison Bâtard - job post

Batard - Lucas Collective
23 Bourke Street, Melbourne VIC
Part-time, Casual
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Job details

Job type

  • Part-time
  • Casual

Shift and schedule

  • Weekend availability
  • Rotating roster
  • Shift work
  • Public holidays

Location

23 Bourke Street, Melbourne VIC

Benefits

Pulled from the full job description

  • Employee discount

Full job description

Batard - Lucas Collective

We're seeking the industry's finest Section Waitstaff to deliver an exceptional, world-class dining experience in a premium hospitality setting!

  • Casual opportunity. CBD location
  • Immediate start available
  • Generous staff discounts across all Lucas Collective venues
About Maison Bâtard:
Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality.

Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory experiences; including a showpiece restaurant spanning the lower two floors, a late-night supper club in the basement and an elegant rooftop terrace.

About Lucas Collective:
Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more.

We are curious and innovative, forever redefining the boundaries of hospitality as we forge a new future at the intersection of lifestyle, culture and design.

Formerly known as Lucas Restaurants and The Lucas Group, Lucas Collective is brought to you by restaurateur Chris Lucas.

About the Opportunity:
We are looking for the industry’s finest Senior Section Waitstaff to join our team to deliver a best-in-class experience for our guests. Use your skills and experience to ensure outstanding service delivery. You will have experience in a high-end, fast paced restaurant environment, strong passion and knowledge of food & wine and genuine interest for hospitality.

The Ideal Candidate Must Have:
  • Minimum 1 year experience as a Section Waitstaff in a premium venue
  • Must be able to carry three plates
  • Immaculate presentation and exceptional communication
  • Demonstrated experience in exceeding guest expectations
  • Adaptable and able to multi-task effectively
  • Strong work ethic and a "can do" attitude
  • Outgoing personality and genuine interest in the day-to-day operations
  • Excellent attention to detail and time management
  • Availability to work a rotating roster including opening and closing shifts, weekends and public holidays
  • A valid RSA certificate
Working with Lucas Collective:
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.

Interested?
Click ‘Apply’ and submit your updated CV. Shortlisted candidates will be contacted with further details.

For more information on what it’s like to work at Lucas Collective, visit www.lucascollective.com.

Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career.

Make Lucas Collective your next — and best — career move.

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