Manager Restaurant jobs in Rooty Hill NSW
View similar jobs with this employerWingstop AustraliaPenrith NSW 2750- Business Boss Moves: Hit sales targets, manage budgets, and keep costs in check—because a well-run store is a happy store.
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Restaurant Manager WESTPOINT BLACKTOWN
Often replies in 1 dayZeus Street GreekBlacktown NSW 2148- You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
View similar jobs with this employerWingstop AustraliaPenrith NSW 2750- Flavour Quality Control: Ensure every wing that leaves the kitchen is crispy, juicy, and packed with legendary flavour.
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- IKEAMarsden Park NSW
- Parental leave
- Annual leave
- Uniform provided
- Employee assistance program
- Low-cost nutritious meals including complimentary drinks in our Co-worker restaurant.
- 5 weeks’ Paid Annual Leave, Paid Parental Leave, Family & Community Leave…
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- Guzman Y Gomez SevenhillsSeven Hills NSW 2147
- Great crew discounts in restaurants both while you’re working, and days off.
- An important leadership position within our Restaurant Operations team, you’ll be…
Restaurant Manager MARSDEN PARK
Often replies in 1 dayZeus Street GreekBerkshire Park NSW 2765- You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
View similar jobs with this employerBetty's BurgersMacarthur NSW- Referral program
- Free drinks
- Professional development assistance
- Employee mentoring program
- Free food
- Employee discount
- Being the face of the restaurant.
- Your role will report directly into the Operations Manager, driving the business forward and overseeing the front and back of…
- Guzman y GomezWerrington NSW 2747
- Employee assistance program
- Your role will see you leading, coaching and motivating the team to enhance the guest experience while upholding the highest food safety and quality standards,…
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View similar jobs with this employerCompass Group AustraliaEastern Creek NSW 2766- Salary packaging
- Responsible for the direction, coaching and leadership of the onsite catering team.
- Cost, plan, and deliver different cuisines and styles of food service.
- Volcano’s steakhouseBankstown NSW
- Visa sponsorship
1 hire made in past 30 days- Previous experience in a supervisory or team leader role within a restaurant.
- A positive, hands-on leadership style that motivates and supports team members.
- TNB CafeRooty Hill NSW 2766
- As our Chef, you will be responsible for planning, organising, and managing the preparation and cooking of food for our busy dining establishment.
- TNB CafeRooty Hill NSW 2766
- As our Chef, you will be responsible for planning, organising, and managing the preparation and cooking of food for our busy dining establishment.
Area Manager NSW
Often replies in 1 dayZeus Street GreekSydney NSW 2000- Own and drive guest experience, food quality and standards, speed of service, cleanliness, and hospitality across all restaurants.
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View similar jobs with this employerBetty's BurgersCampbelltown NSW- Referral program
- Free drinks
- Professional development assistance
- Employee mentoring program
- Free food
- Employee discount
- Being the face of the restaurant.
- Your role will report directly into the Operations Manager, driving the business forward and overseeing the front and back of…
View similar jobs with this employerCrew Life at SeaSydney NSW- Conduct regular inspections to ensure the restaurant meets health and safety standards.
- Manage restaurant staff, including hiring, training, scheduling, and…
- Marriott International, IncSydney NSW 2000
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Supervises daily restaurant operations and assists with menu…
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Job Post Details
Location
Full job description
Ready to run the hottest new concept in Australia?
At Wingstop Australia, we’re all about flavour, fun, and fast-paced energy. We need a fearless leader who can keep the team pumped, the kitchen sizzling, and our customers coming back for more. If you’re a master of operations, a people leader, and a sauce-loving motivator, then step up—this Restaurant Manager gig has your name all over it!
What You’ll Be Doing (AKA Your Wingstop Superpowers):
Leading the Pack: Oversee all store operations, from the front counter to the fryer, ensuring everything runs smooth as butter (or should we say, ranch?).
Quality & Service Guru: Make sure every wing is crispy, juicy, and packed with our legendary flavour—while delivering next-level customer service.
Business Boss Moves: Hit sales targets, manage budgets, and keep costs in check—because a well-run store is a happy store.
Squad Motivation: Recruit, train, and inspire your team to be the best in the business. Happy crew = happy customers!
Growth & Innovation: Always looking for ways to improve, grow, and make Wingstop THE place for wings in Australia.
Safety First: Ensure top-tier food safety, hygiene, and workplace standards—because we take cleanliness as seriously as we take flavour.
What We’re Looking For:
Experience as a General Manager, Restaurant Manager, or Multi-Unit Leader in a fast-paced hospitality environment.
A strong business mindset—you know how to drive sales, control costs, and maximise profitability.
A people-first leader who can build a strong, motivated team and create an amazing workplace culture.
Passion for food, flavour, and delivering an unforgettable customer experience.
The ability to hustle, problem-solve, and keep cool under pressure—because let’s face it, peak hour gets intense!
What’s in it for You?
Competitive salary + performance bonuses (win-win!).
FREE wings (because perks matter).
Career growth opportunities—Wingstop is growing, and we want you to grow with us!
A fun, high-energy work environment where your leadership makes a real impact.
Autonomy to run the store like it’s your own—be the boss you’ve always wanted to be!
If you’re ready to lead, inspire, and bring the flavour, then let’s make it happen. Apply now and let’s take Wingstop Australia to new heights!
Stay saucy, stay legendary.