Mediterranean Food jobs in Penrith NSW
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- The Rustic Secret GardenMulgoa NSW 2745Often responds in 1 day
- Following food safety standards in our Halal-certified kitchen.
- Cooking for our à la carte restaurant service.
- A reliable car and current driver’s licence.
- House Made HospitalitySydney NSW 2000
- Generous company-wide food and beverage discounts.
- Open 7 days, lunch to late — great for students or flexible availability.
- Maestro HospitalityBarangaroo NSW 2000
- Following food safety, hygiene, and WHS procedures.
- Preparing and cooking breakfast and brunch dishes to the highest standards.
- Spezia RestaurantSydney NSW
- Strong understanding of kitchen operations and food preparation.
- Thorough knowledge of food safety, HACCP and WHS requirements, ensuring compliance while…
- ARMANI RESTAURANTParramatta NSW 2150
- Free drinks
- Free food
- Employee discount
- Ensure all food is prepared in accordance with food safety and hygiene standards.
- Maintain consistency in food presentation and portion control.
- MerivaleSydney NSW 2000
- You’ll provide ongoing training to the team through product knowledge and be focused on establishing an effective operation rhythm across the venue.
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- JRM HospitalitySydney NSW 2000
- Maintain compliance with food safety, hygiene, WHS and operational standards.
- An appreciation of wine and the ability to develop food that complements a strong…
- JRM HospitalitySydney NSW 2000
- Maintain compliance with food safety, hygiene, WHS and operational standards.
- An appreciation of wine and the ability to develop food that complements a strong…
- AnglicareTaren Point NSW
- Preparing food and beverages with care, including crafting delicious espresso coffee.
- Serve and cook Mediterranean-inspired food made for sharing and savouring.
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- ARMANI RESTAURANTParramatta NSW 2150
- Free drinks
- Free food
- Employee discount
- Implement and monitor food safety procedures.
- Consistent food quality and presentation standards.
- Compliance with food safety and WHS requirements.
- Vine & GrindLiverpool NSW 2170
- Monitor stock levels, assist with ordering ingredients and kitchen supplies, estimate food requirements, and support food costing initiatives to maintain…
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- Promise ServicesConcord NSW 2137
- Current food safety certification or willingness to obtain.
- Prior experience within QSR or franchised food retail operations.
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- The Apollo Restaurant GroupSurry Hills NSW
- Maintaining exceptional food quality and consistency.
- Upholding food safety and kitchen standards.
- Managing stock, ordering and food costs.
- Sana MediterraneanEveleigh NSW 2015Often responds in 1 day6 hires made in past 30 days
- Previous food distribution or delivery experience.
- Maintain exceptional food safety, hygiene and cleanliness standards.
- Employment:* Part-Time - Hourly Paid.
- MEZEPOTAMIA PTY LTDRedfern NSW 2016
- Maintaining food safety and hygiene standards.
- Assisting with food preparation, stock rotation and kitchen organisation.
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Restaurant Manager
Often replies in 1 daySana MediterraneanSydney NSW- Free drinks
- Free food
- Maintain exceptional standards of food quality, presentation, cleanliness and food safety.
- Manage labour, food costs, inventory and key performance measures.
Job Post Details
Experienced Chef (italian/Mediterranean)- Sponsorship available for right candidate
The Rustic Secret Garden
Mulgoa NSW 2745
Part-time, Full-time
Experienced Chef (italian/Mediterranean)- Sponsorship available for right candidate
The Rustic Secret Garden
•
Mulgoa NSW 2745
Job details
Pay information not provided
Part-time, Full-time
Weekend availability, Shift work, Public holidays
Mulgoa NSW 2745
Full job description
The Rustic Secret Garden – Where nature meets the table
Location: Located in Mulgoa, around a 15-minute drive from Penrith.
***OFFSHORE OVERSEAS APPLICANT- DO NOT APPLY***
Set among glasshouse and garden spaces in Mulgoa, The Rustic Secret Garden is a busy restaurant and event venue known for beautiful food, High Tea and celebrations of all sizes. We’re looking for an experienced chef to join our kitchen team.
About the role
- Cooking for our à la carte restaurant service
- Supporting events from 20 to 200 guests, with 2–3 events most weeks
- Keeping your section prepped, clean and running smoothly during busy services
- Working with our team to keep food quality high across every plate
- Following food safety standards in our Halal-certified kitchen
What you’ll need
- Proven experience as a chef in a busy commercial kitchen
- Confident on at least 2 of these 3 sections:
- Pasta
- Grill
- Woodfire pizza
- A reliable car and current driver’s licence. We are not close to public transport, so this is essential.
- Availability on weekends and public holidays
- Ability to work calmly under pressure during peak service and events
- Full working rights in Australia
What we offer
- Above-award pay rates
- A stunning garden venue to work in
- A supportive, friendly team
- Regular weekend and event shifts
- Room to grow with a two-venue hospitality group
How to apply
- Apply through Indeed with your resume.
- Tell us which sections you’re most experienced on (pasta, grill or woodfire pizza).
- Shortlisted applicants will be invited for an interview and a trial shift.
Job Types: Full-time, Part-time
Pay: $55,000.00 – $75,000.00 per year
Application Question(s):
- Which suburb you live in?
- How many years of experience do you have as a chef in a commercial kitchen?
- Do you have your own car and a current driver’s licence?
Work Location: In person
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