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    • Previous fast food or hospitality experience is helpful but not essential.
    • Working closely with the wider team to deliver a great guest experience.
    • Seeking an experienced Waiter/ess to bring their personality passion and energy to Ms Frankie.
    • Availability on weekends, public holidays, and during the New…
    • Delicious Perks – 50% off all meals + a free meal during your 5-hour shift because you deserve to enjoy the bold flavours you help deliver.
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    • Comply with restaurant safety and security standards for a safe working environment.
    • We have a variety of Casual, Part-Time, and Full-Time positions available…
    • Previous experience is helpful but not required.
    • $25–$35 per hour depending on experience.
    • Flexible mixed schedule including weekdays, evenings, and weekends.
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    • No experience required - full training is provided.
    • Great discounts in restaurants both while you’re working, and days off.
    • Ensure guests have a positive dining experience.
    • No previous experience required (training provided).
    • As a Team Member at Schnitz caroline springs, you play a…
    • Previous experience in a similar role is desirable but not essential.
    • Greet and assist guests with a friendly and positive attitude.
    • Competitive hourly rate based on experience.
    • Previous kitchen experience is preferred but not essential.
    • The Meat Republic – Melbourne CBD*.
    • Previous hospitality experience is preferred but not essential.
    • Full training will be provided.
    • Working hours: 16:00 - 23:00 (weekends availability is a must).
    • Loves food and can offer exceptional customer service (even when they’re behaving like Schnit-heads!).
    • Points Towards Your ATAR: Your traineeship can count towards your senior certificate/ ATAR through recognised VET credits.
    • Help prep and maintaining high standards of ingredients.
    • Employee discounts and complimentary meals during shifts.
    • Job Types: Full-time, Part-time.
    • At The Pancake Parlour, the Kitchenhand is the backbone of our kitchen operations, ensuring everything runs like a well-oiled machine.
    • On the job training, no experience necessary if you're willing to learn.
    • Opportunity to develop new skills and grow within the hospitality industry.