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Part Time Sous Chef jobs in New South Wales

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    • Prepare and deliver food across all service periods—breakfast, lunch, dinner, room service, functions, and buffet—in line with established recipes and quality…
    • View all PULLMAN jobs - Darlinghurst jobs - Chef jobs in Darlinghurst NSW
    • Salary Search: Demi Chef- Part TIme salaries in Darlinghurst NSW
    • Job Types: Full-time, Part-time, Casual.
    • Minimum 5 years of experience as a chef in a restaurant environment.
    • Bringing creativity and passion to the menu while…
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    • Have strong food-safety knowledge.
    • Ensuring consistently high-quality food production across all hotel kitchens, following standard recipes and portion control.
  • HERITAGE & CO HOTEL GROUP EXPRESSIONS OF INTEREST — ALL VENUE POSITIONS We’re seeking enthusiastic, reliable people to join our team across all areas of the…
    • Flexible employment - full-time, part-time & casual shifts available.
    • Full-time | Part-time | Casual.
    • Updating menu in line with current trends and customer…
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    • Casual, part-time and full-time opportunities.
    • Some previous kitchen, takeaway or fast-food experience.
    • Basic food preparation and stock handling experience.
    • Part-time and casual equivalent available on a pro-rata basis.
    • You will be the captain of the pass wen required and ensure food costs are kept to within the…
    • * Previous hospitality or fast-food experience preferred.
    • * Good food preparation and food safety knowledge.
    • * Good communication and teamwork skills.
    • Full-time, part-time and casual opportunities may be available*.
    • Sous Chefs and senior kitchen leaders.
    • Kitchen Hands and Back-of-House Team Members.
    • Headlands Hotel kitchen runs a 10-16 chef kitchen and these positions will require solid working knowledge of Modern Australian cuisine dishes, along with…
    • Excellent organisation and time management skills.
    • We are looking for an experienced Pasta Chef with a strong understanding of traditional and contemporary…
    • We are open to casual, part time and full time opportunities, with the flexibility to suit the right person and their availability.
Demi Chef- Part TIme
PULLMAN
·
3.4
Darlinghurst NSW 2010
$39.13 - $46.95 an hour
Casual
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Job details

$39.13 - $46.95 an hour
Casual
Weekend availability, Public holidays
Darlinghurst NSW 2010

Full job description

Company Description


Work Your Way to Pullman Sydney Hyde Park! Our 241 room, Premium Hotel is located next to the beautiful Hyde Park and on the doorstep of some of Sydney's most vibrant restaurants, bars, shopping and entertainment venues. We welcome a diverse range of guests every day with a mix of both corporate & leisure as well as hosting and taking part in an array of events, including the incredible (and colourful) Mardi Gras.


Job Description


Pullman Sydney Hyde Park is seeking an enthusiastic and motivated Part Time Demi Chef to join our dynamic kitchen brigade. Located in the heart of Sydney overlooking Hyde Park, we pride ourselves on delivering exceptional dining experiences across our restaurant, bar, room service, and event operations. This role works closely with the Chef de Partie, Sous Chef and Executive Chef to deliver exceptional experiences.

What You’ll Be Doing:

  • Prepare and deliver food across all service periods—breakfast, lunch, dinner, room service, functions, and buffet—in line with established recipes and quality standards.
  • Ensure a clean, hygienic, and well-organised workspace, oversee stock rotation, reduce waste, and maintain equipment in good working order.
  • Efficiently run an assigned section, support apprentices and junior team members, and assist the Chef on duty when needed.
  • Monitor daily food and supply requirements, coordinate with supervisors on ordering, and adhere to all food safety regulations.

Qualifications
  • A foundational understanding of food preparation and cooking techniques
  • Previous experience in a hotel or fast-paced kitchen environment
  • Culinary trade qualification
  • Understanding of HACCP and food safety standards
  • Team player with a passion for delivering quality food
  • Ability to thrive under pressure and take initiative
  • Flexible availability, including weekends and public holidays

Additional Information


By joining Accor you will also be joining a company who thrives on growing and developing their people, and the career opportunities are endless. You will also have access to Accor discounts and benefits worldwide. Work Your Way with Accor so speak to us about what is important to you.

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

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