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Part Time Waiting Staff jobs in Melbourne VIC

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    • Employee discounts across all Seagrass Boutique Hospitality Group venues nationwide (The Meat & Wine Co, Hunter & Barrel and 6HEAD).
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    • Keeping the front counter, dining area and service areas clean and tidy at all times.
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    • Access crew discount across Lucas venues.
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    • Hospitality experience is preferred, along with some wine knowledge, but on-the-job training will be provided.
    • Receive on-the-job training and development.
    • The successful applicant will demonstrate a passion for customer service, excellent communication skills, interpersonal and time management skills, and…
    • Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert (…
    • Full time, part time or casual opportunities.
    • Receive an attractive wage and gratuities, a flexible roster, incredible training opportunities, and staff…
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    • Essendon VIC 3040: Reliably commute or planning to relocate before starting work (Preferred).
    • Full time, part time or casual opportunities.
    • Receive an attractive wage and gratuities, a flexible roster, incredible training opportunities, and staff…
    • Maintain cleanliness and organisation of station and service areas at all times.
    • Supportive team environment with ongoing paid training.
    • Job Types: Full-time, Part-time.
    • Collaborate with kitchen and bar staff to streamline service processes.
    • Engage with customers warmly, take orders, and provide…
    • The successful applicant will demonstrate a passion for customer service, excellent communication skills, interpersonal and time management skills, and…
    • Job Types: Full-time, Part-time, Permanent.

Job Post Details

Wait Staff - job post

The Meat and Wine Co
88 Collins Street, Melbourne VIC 3000
Part-time, Casual

Job details

Job type

  • Part-time
  • Casual

Shift and schedule

  • Weekend availability
  • Rotating roster
  • Shift work
  • Public holidays

Location

88 Collins Street, Melbourne VIC 3000

Benefits

Pulled from the full job description

  • Referral program
  • Employee mentoring program
  • Free food
  • Employee discount

Full job description

The Meat & Wine Co is expanding, with an exciting new restaurant opening on Collins Street in July 2026.

We’re now looking for experienced Wait Staff to join our opening Front of House team and help deliver the premium dining experience The Meat & Wine Co is known for.

20-30 hours available.

What’s on offer

  • Employee discounts across all Seagrass Boutique Hospitality Group venues nationwide (The Meat & Wine Co, Hunter & Barrel and 6HEAD)
  • Daily staff meals
  • Potential to earn additional income through incentives and tips
  • Structured onboarding and training programs designed to support your success
  • Career progression opportunities within a national hospitality group
  • Support from an experienced and dedicated leadership team
  • Job security with an established and growing hospitality group

What we’re looking for

  • Previous experience in an A La Carte restaurant environment
  • A current RSA Certificate
  • A positive attitude and genuine passion for hospitality
  • Strong communication and customer service skills
  • Experience with POS ordering systems and cash handling
  • A solid understanding of wine and beverage service
  • Flexible availability across a 7-day rotating roster, including nights, weekends and public holidays

About The Meat & Wine Co

The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines, and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.

If you're passionate about hospitality, enjoy creating memorable guest experiences, and want to be part of an exciting new restaurant opening, we'd love to hear from you. Apply now and join The Meat & Wine Co Collins Street.

Benefits:

  • Employee discount
  • Employee mentoring program
  • Free food
  • Referral program

Application Question(s):

  • How many hours per week are you available?
  • What is your expected hourly pay rate?

Experience:

  • Restaurant: 1 year (Required)

Licence/Certification:

  • RSA (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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