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Pastry Chef,italian Restaurant jobs in Sydney NSW

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Pastry Chef
Ultimo NSW
$30 - $40 an hour
Part-time, Full-time

Job details

$30 - $40 an hour
Visa sponsorship
Part-time, Full-time
Ultimo NSW

Full job description

About the Role

We are a specialized cake studio dedicated to high-quality Asian-style chiffon cakes and fresh cream creations. We are looking for an experienced, detail-oriented, and dependable Pastry Chef / Cake Decorator to join our growing team.

While you should already have solid hands-on fundamentals, we provide tailored internal training to help you master our specific recipes, precision masking, and styling techniques.

Key Responsibilities

  • Whip fresh dairy cream to exact textures and consistencies.
  • Slice, fill, and layer delicate chiffon sponges evenly.
  • Execute clean masking (crumb coating and final smooth finish).
  • Complete simple, elegant finishing and piping decorations.
  • Maintain kitchen hygiene, food safety, and a clean-as-you-go workstation.

What We Are Looking For

  • Prior Experience: Proven hands-on experience with sponge/chiffon cakes and fresh cream handling.
  • Technique: Confident in cream whipping, cake layering, basic smooth masking, and clean finishing.
  • Work Ethic: Punctual, reliable, highly responsible, and takes genuine pride in consistency.
  • Visa Status: Must currently hold valid legal working rights in Australia.

What We Offer

  • TSS 482 Visa Sponsorship: Available for the right candidate after completing 12 months of full-time employment.
  • Structured Training: Full guidance on our signature workflows, masking precision, and prep systems.
  • Positive Environment: A supportive team culture focused on craft, product quality, and growth.

How to Apply

Please send your resume along with photos of your recent cake work (masking/finishing) to shaneshen831@gmail.com

Pay: $30.00 – $40.00 per hour

Expected hours: 24.0 – 40.0 per week

Work Location: In person

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