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Pastry Chef jobs in Mosman Park WA

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  • Mozart's Patisserie produces a range of desserts for local wholesale businesses. We are looking for Pastry Chefs to join our growing team, willing to work…
    • View all Mozart's Patisserie jobs - Carlisle jobs - Pastry Cook jobs in Carlisle WA
    • Salary Search: Pastry Chef (All Levels) salaries
    • Foundational knowledge in pastry and baking techniques.
    • Maintain consistency and quality across all pastry products.
    • You will work across the daily production and finishing of our pastry range, including cakes, tarts, individual pastries and other French patisserie products.
  • View similar jobs with this employer
    • We're 'roll-ing' out a couple of new positions for a permanent full-time Pastry Chef to 'puff' up our legendary team.
    • Demonstrated proficiency in baking and pastry techniques within a commercial or industrial kitchen environment.
    • Applicants must have their own transport.
    • Maintaining the cleanliness and safety of the bakery.
    • Stock control, ordering and production expenses.
    • Staff management - small 3 person team.
    • Ability to work under pressure in a fast paced, professional and demanding kitchen.
    • Proper stock control, ordering and rotation.
    • Full time positions are available.
    • Contribute ideas for new pastries and seasonal items.
    • Experience with laminated doughs and classic pastry techniques.
    • Keep a clean, food-safe work environment.
    • It is preferred that the candidate has previous experience in stretching pizzas by hand, and has knowledge of how to use and cook with an electric oven.
    • Experience and a strong skill set is a must.
    • Experience with organic, vegan, vegetarian, raw, gluten free and wholefood cooking is very preferable as we cater…
    • Preparing pastry fillings and related product components as required.
    • Operating commercial pastry and baking equipment safely and effectively.
    • Pastry chef: 2 years (Preferred).
    • Working knowledge of baking techniques and the pastry-making process.
    • 1+ years of relevant kitchen, pastry and/or dessert…
    • Lead the pastry alongside the Executive Pastry Chef with full autonomy, ensuring consistency and finesse.
    • Produce exceptional plated desserts, afternoon tea…
    • Interest in seasonal pastries and recipe development.
    • Free bread and pastries, plus staff discounts.
    • Culinary or pastry degree (not required, but welcomed).

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Job Post Details

Pastry Chef (All Levels) - job post

Mozart's Patisserie
179 Planet Street, Carlisle WA 6101
$60,000 - $70,000 a year - Part-time, Full-time, Casual

Job details

Pay

  • $60,000 - $70,000 a year

Job type

  • Part-time
  • Casual
  • Full-time

Shift and schedule

  • Monday to Friday

Location

179 Planet Street, Carlisle WA 6101

Full job description

Mozart's Patisserie produces a range of desserts for local wholesale businesses. We are looking for Pastry Chefs to join our growing team, willing to work across a broad range of products:

  • Whole Cakes
  • Canapes
  • Cake Slabs and Slices
  • Plated Desserts and Entremets
  • Trifles
  • Swiss Rolls
  • Cookies & Biscuits
  • Cupcakes
  • Muffins
  • Baking Mixes

We are looking to fill a full-time role, however please do not hesitate to apply if you have restrictions in hours or limited experience as casual opportunities may also be available.

Our operating hours are Monday - Friday 7am - 3pm.

Pay: $60,000.00 – $70,000.00 per year

Work Location: In person

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