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Pastry Chef jobs in Wollstonecraft NSW

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  • Pastry Chef – Full-Time / Part-Time / Casual Location: St Leonards, Sydney Days: Monday–Friday We are looking for an experienced Pastry Chef to join our team…
    • View all Forestella pty ltd jobs - St Leonards jobs - Pastry Cook jobs in St Leonards NSW
    • Salary Search: Pastry chef st leonards ( part/full) salaries in St Leonards NSW
    • This is a 3.5 month full time fixed term contract, with the opportunity to progress into a full-time role.
    • Decorating cupcakes to a consistently high standard…
    • The candidate must have a 1/2-year-relevant experience as a baker/pastry chef to apply for this position.
    • Part-time or full-time position available.
    • Ability to follow instructions and adapt to competing demands.
    • Follow health and safety protocols, policies, and procedures related to food and workplace safety…
    • Full time Position Monday to Friday - Take back your weekends.
    • Rotating roster between 6am and 6pm.
    • Maintaining a high standard of food hygiene, safety,…
    • High-volume, consistent production of cakes and pastries.
    • Minimum 3 years’ experience in a similar pastry or bakery production role.
    • Tastes and monitors the pastry and bakery products served throughout the operation, providing feedback where required.
    • Access to an employee assistance program.
    • After 90 days of service, 12 complimentary nights of accommodation globally with Hyatt (T&Cs apply).
    • Fully laundered uniform and knives will be provided.
    • Pastry chef: 1 year (Required).
    • Must be available to work one weekend day.
    • Job Types: Full-time, Part-time, Casual.
    • Good experience as a pastry chef is a must, as well as background in French patisserie production.
    • Job Types: Full-time, Permanent.
    • Pastry chef: 2 years (Required).
    • Understand pastry production, and experience working with mousse, choux pastry, and layered cakes.
    • Prepares and bakes buns, cakes, biscuits and pastry goods.
    • Kneading, maturing, cutting, moulding, mixing and shaping dough and pastry goods.
    • As a Pastry Chef de Partie at Cafe Sydney, you will leverage your culinary expertise to manage in a designated section of our kitchen, which operates 7 days a…
    • Reporting to the Head Chef, you will manage a section of the kitchen, preparing dishes to exact specifications while maintaining impeccable hygiene, safety and…
    • Assist the Executive Pastry Chef in overseeing the daily operations of the pastry kitchen, ensuring the highest level of guest satisfaction in line with Capella…

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Pastry chef st leonards ( part/full)
201 Pacific Highway, St Leonards NSW 2065

Job details

Here’s how the job details align with your profile.

Pay

$29.33 - $34.55 an hour

Job type

Part-time
Casual
Full-time

Shift and schedule

Monday to Friday

Benefits

Pulled from the full job description
Free drinks

Full job description

Pastry Chef – Full-Time / Part-Time / Casual

Location: St Leonards, Sydney Days: Monday–Friday

We are looking for an experienced Pastry Chef to join our team.

Responsibilities: Cakes & baking sheets Cookies Cheesecakes and other pastries Maintaining high-quality baking standards

Requirements: Previous pastry chef experience Reliable and hardworking.

Immediate start available

If you are an experienced pastry chef looking for a weekday position, we would love to hear from you!

Pay: $29.33 – $34.55 per hour

Benefits:

  • Free drinks

Work Location: In person

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