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Pastry Cook jobs in Mullaloo WA

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    • Preparing pastry fillings and related product components as required.
    • Monitor stock levels and assist with ordering pastry ingredients.
    • View all ISOLA jobs - Rottnest Island jobs
    • Salary Search: Pastry Cook salaries in Rottnest Island WA
    • Lead the pastry alongside the Executive Pastry Chef with full autonomy, ensuring consistency and finesse.
    • Produce exceptional plated desserts, afternoon tea…
    • Demonstrated proficiency in baking and pastry techniques within a commercial or industrial kitchen environment.
    • Applicants must have their own transport.
    • Contribute ideas for new pastries and seasonal items.
    • Experience with laminated doughs and classic pastry techniques.
    • Keep a clean, food-safe work environment.
    • Full time positions are available.
    • Extensive knowledge of artisan bread, pastries and sourdough production.
    • Candidates must have a strong understanding of Scratch Baking methods.
    • Strong knowledge of pastry production, baking techniques and dessert preparation.
    • Decorate cakes, pastries and desserts according to business standards and…
    • Cafe seeking experienced cook/chef to run a independent role in the kitchen providing cooked breakfasts and a variety of prepared sandwiches and meals.
    • Bake bread, pastries, cakes, and other bakery items, monitoring baking times, oven temperatures and product appearance and prepare pastry fillings.
    • Supervising pastry preparation and presentation standards.
    • Operate and maintain bakery and pastry equipment.
    • Experience in producing croissants, Danishes, cakes…
    • As well as Crossiant and wide range of pastry goods.
    • Owner Matt Perroni together with Wife Sue has 39 experience as a pastry chef and the previous owner of…
    • Working collaboratively with cooks, kitchenhands, food service attendants, and chefs.
    • Sole responsibility for a wide range of Dolce` including cakes, slices, GF…
    • Assist senior bakers and pastry staff with coordinating daily production schedules.
    • Hands-on experience producing pastries, including croissants and sweet…
    • Prepare, cook and present meals in accordance with established recipes and quality standards.
    • Currently, there is a need of full-time skilled, and experience…
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    • Inspect the work of other junior cooks to prevent food wastage.
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Job Post Details

Pastry Cook - job post

ISOLA
Rottnest Island WA 6161
$79,499 - $85,000 a year - Full-time

Job details

Pay

  • $79,499 - $85,000 a year

Job type

  • Full-time

Location

Rottnest Island WA 6161

Full job description

Rottnest Enterprises Pty Ltd
Isola ABN: 736 518 212 42

ISOLARestaurant is looking for an experienced Pastry Cook who loves creating outstanding desserts, cakes, pastries and sweet treats to join our team on a full-time basis on Rottnest Island WA. Working alongside our talented chefs, you will play an important role in delivering exceptional desserts and baked goods for our restaurant, special events, and private functions.

Key responsibilities:

  • Prepare and bake a range of desserts, pastries, cakes, breads, and other baked goods.
  • Mixing, kneading, maturing, cutting, moulding, shaping and lining pastry and dough products.
  • Preparing pastry fillings and related product components as required.
  • Prepare and present desserts, pastries, and baked items for weddings, corporate events, private functions, and other catered events, ensuring quality and consistency across all services.
  • Operating commercial pastry and baking equipment safely and effectively.
  • Monitor stock levels and assist with ordering pastry ingredients.
  • Maintain a clean, organised, and safe pastry section.

About you:

  • Certificate III in Patisserie or equivalent qualification (preferred).
  • Minimum 3 years' experience as a Pastry Cook in a commercial kitchen.
  • Experience preparing Italian pastries and desserts is highly regarded.
  • Experience catering for functions, events, or high-volume service is an advantage.
  • Display a passion for creating high standards of excellence in food preparation and presentation
  • Strong attention to detail and presentation.

Salary between $79,499 & $85,000 per annum + superannuation.

Please Note: We would like to take this opportunity to thank all applicants for their interest. Only those considered for an interview will be contacted directly.

Pay: $79,499.00 – $85,000.00 per year

Work Location: In person

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