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    • The ideal candidate will be responsible for providing exceptional customer service being a key element f our guest journey, ensuring the smooth operation of the…
    • View all COSTA TACO jobs - Byron Bay jobs - Front of House Staff jobs in Byron Bay NSW
    • Salary Search: PART TIME - Front Of House - Byron Bay salaries in Byron Bay NSW
    • Experience in a busy restaurant or bar.
    • Providing attentive, friendly and professional service.
    • Running food and drinks while maintaining service flow.
    • Run front-of-house during service along with the Restaurant Manager.
    • Roster, train and support FOH staff.
    • Manage bookings, functions and guest feedback.
    • Experience preferred - on the job training will be provided.
    • Breakfast, lunch and dinner shifts.
    • Serve wine, cocktails and beverages.
    • Strong experience in a busy, high-volume restaurant environment.
    • Supporting the Venue Manager with the day-to-day operations of the restaurant.
    • Time spent at the Lennox makes locals glad they live here, and visitors wish they did.
    • In this role, you will be responsible for delivering exceptional service…
    • Proven experience in restaurant management or a similar leadership role.
    • Lead the FOH team to deliver exceptional customer service and memorable dining…
    • Hospitality or bar experience preferred.
    • Team players who thrive under pressure.
    • Current RSA & RCG (or willing to obtain).
    • Considerable experience in premium restaurant environments.
    • Previous restaurant, conference or bar supervisory experience.
    • Coordinate daily Front of House and Back of House restaurant operations.
    • A minimum of two years’ managerial experience working in a fast pace, high-volume…
    • Is keen to learn, develop and potentially progress into restaurant management.
    • As a Shift Supervisor, you’ll help lead the day-to-day operation of the…
    • A strong understanding of restaurant operations and sequence of service.
    • A minimum of 2-3 years hospitality experience , ideally within a fast-paced, high-…
    • You will be an effective communicator who can openly work with all departments of the hotel.
    • Flexible roster - offering day and evening shifts.
    • You’ll work side by side with General Managers, F&B Managers and Store Managers, helping them lift performance, solve operational challenges and deliver…
    • Offering a unique blend of beachfront elegance, refined design and personalised guest.
    • Exceptional standards of cleanliness, presentation and attention to…

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Job Post Details

PART TIME - Front Of House - Byron Bay
Byron Bay NSW 2481
$28.44 - $42.65 an hour
Temporary, Casual

Job details

$28.44 - $42.65 an hour
Temporary, Casual
Byron Bay NSW 2481

Full job description

Summary:

We are seeking a Front of House and Host professional to join our team. The ideal candidate will be responsible for providing exceptional customer service being a key element f our guest journey, ensuring the smooth operation of the front of house area, working within clear systems and service procedures. This position requires excellent communication skills, a positive attitude, and the ability to work in a fast paced, structured environment.

Your Role: As a FOH host, you will be a key part of the guest journey from the moment they arrive until the moment they leave, helping manage the flow of service according to our front of house systems.

Welcome guests on arrival, explain how the venue works and set the tone for the Costa Taco experience

  • Manage the entry and seating plan using our host guidelines and floor plan supporting smooth service and our hospitality standards
  • Take orders, run food and handle payments using our POS and service procedures
  • Keep the dining area clean, reset tables and complete opening and closing checklists
  • Communicate clearly with the team to support smooth, consistent service
  • Complete all opening, service and closing checklists with care and consistency, and flag any variances or issues to your supervisor.
  • Bartend following our standard recipes and presentation guidelines.

What You Bring:

  • Front of House experience preferred, but we will train the right person who is happy to follow systems and procedures.
  • Strong attention to detail, speed, initiative and cleanliness.
  • Passion for food, drinks and consistency of guest experience.
  • Team player with a positive attitude and work ethic, comfortable working with clear expectations and structured ways of working.
  • Confidence welcoming guests, speaking clearly and managing a door or host station in busy periods.
  • Flexibility to work across lunch and dinner service, and weekend periods.

Company Overview

Costa Taco is a fast-growing fast-casual hospitality brand serving fresh, authentic tacos that embody the vibrant spirit of Latin American cuisine and coastal dining. Rooted in Southeast Queensland, we are expanding across Gold Coast, Brisbane, and Sunshine Coast, bringing our bold flavors and community-driven ethos to new locations. Our brand celebrates Latin culture, drawing inspiration from the traditions, energy, and warmth of Latin American communities. With 80% of our staff being Spanish-speaking, we foster a culturally rich workplace that reflects the authenticity of our food and brand identity. We’re seeking a passionate people that want to join our team that connect deeply with SE QLD'S Latin community.

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