Restaurant & Catering Australia jobs in Sydney NSW
View similar jobs with this employerCozymealParramatta NSW- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
- View all Cozymeal jobs - Parramatta jobs - Culinary Instructor jobs in Parramatta NSW
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- Compass Group AustraliaSydney NSW
- Experienced in cafés, restaurants, catering or corporate hospitality.
- Full-Time, Part-Time & Casual Opportunities | Multiple roles available.
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- Jadam Group AustraliaSydney NSW 2000Often responds in 1 day
- Full-time / Part-time / Casual*.
- We are looking for reliable and responsible kitchen staff who want to be part of our new team and grow with BUZA for the long…
- Marriott International, IncSydney NSW 2000
- Maintain consistent standards across restaurants, bars, in-room dining, events, weddings, banquets, and catering.
- Job CategoryFood and Beverage & Culinary.
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- FirepopEnmore NSW 2042
- We are a restaurant with focus on cooking with fire and local Australian produce.
- New Restaurant of the Year in Sydney Morning Herald's Good Food Guide 2025…
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View similar jobs with this employerCatholic HealthcareNorwest NSW- Working collaboratively with catering, housekeeping, and care teams.
- Experienced in catering, hospitality, or aged care (preferred but not essential).
- Trippas White GroupSydney NSW
- A busy hospitality and events venue catering to restaurant guests, weddings, corporate events and functions.
- Terrace on the Domain, Royal Botanic Gardens.
- editionSurry Hills NSW
- 1+ years experience in a similar role within a high-volume restaurant.
- Strong communication and organisational skills.
- Availability to work a rotating roster.
- Mark Moran GroupVaucluse NSW
- Experience in high-volume cooked (aged care, hospital, school or large-scale catering) – minimum 3 years’ experience.
- Salary AUD 80,000 – AUD 85,000 plus super.
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- Mark Moran GroupVaucluse NSW
- Experience in high-volume cooked (aged care, hospital, school or large-scale catering) – minimum 3 years’ experience.
- Salary AUD 80,000 – AUD 85,000 plus super.
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- Arthur Surry HillsSurry Hills NSW 2010
- Genuine passion for food and hospitality.
- High standards of organisation, cleanliness and attention to detail.
- Relevant experience for chef positions preferred.
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- Compass Group AustraliaSydney NSW
- Parental leave
- Uniform provided
- Working in multi venues in one site, such as cafe restaurant, functions and events.
- 2 x Chef de Partie - Full-Time.
- Easy access to 100+ retail discounts.
- Compass Group AustraliaMascot NSW 2020
- Free food
- Health insurance
- Insurance services
- Proven senior leadership experience within premium hospitality environments, including luxury hotels, airline lounges, fine dining, catering, or high-end food…
- Compass Group AustraliaSydney NSW
- $31.00 per hour plus superannuation.
- 15-20 hours per week!
- This role is for a hospitality professional, skilled in premium buffet services, showcase your…
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Chef(Modern Australian Asian)
Multiple openingsMijiNorth Sydney NSW 2060Hiring ongoing- Competitive salary: Rewarding pay packages for your talent and experience.
- Venues NSWSydney Olympic Park NSW 2127
- Minimum 3 years’ experience within large scale events or multi-site hospitality / catering operations.
- You will have a passion for the food and beverage…
Chef/Culinary Instructor
Job details
Full job description
Chef/Culinary Instructor, Parramatta, Australia
IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef
Cozymeal invites passionate culinary professionals to partner as a Culinary Instructors in Parramatta. As one of Sydney’s oldest suburbs with a rich multicultural community, Parramatta offers a vibrant backdrop to teach cooking classes and share your expertise. As a culinary instructor in Parramatta, you’ll have the flexibility to set your own schedule, design menus that reflect diverse global flavors, and connect with students eager to explore everything from traditional Australian dishes to international fusion cuisine. Whether your specialty is contemporary Australian fare, artisanal baking, or plant-based innovation, Cozymeal provides marketing support, client connections, and streamlined logistics. If you’re ready to grow your business as a chef instructor in Parramatta, now is the perfect time.
ABOUT COZYMEAL:
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
- Income potential of up to $12,000/month (some make even more than that!)
- Be your own boss
- Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
- Reach new customers
- Create and offer your own menus
IMPORTANT NOTE: To sign up, please visit: https://www.cozymeal.com/become-a-chef
REQUIREMENTS:
- Based in Parramatta, Australia
- Professional culinary background
- Access to a venue from which you can host your cooking classes. This venue can also be your home.
SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:
- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
- A comprehensive repertoire and ability to offer a variety of cuisines
- Experience hosting cooking classes
Location: Parramatta, Australia