Restaurant Cafe General Manager jobs

Café & Restaurant Manager – Full-Time

Mutts Café & Restaurant | Exmouth, Western Australia

Salary: $75,000–$85,000 per year + super, based on experience (subject to confirmation)
Hours: 38 hours per week
Employment type: Full-time
Location: Exmouth, Western Australia
Start date: Negotiable for the right candidate
Accommodation: Available – details to be discussed
Sponsorship: Available for the right candidate, subject to eligibility and business requirements
Minimum commitment: 6 months of employment with the business

About Mutts

Mutts Café & Restaurant is a popular, dog friendly venue in Exmouth, serving locals and travellers with breakfast, lunch, dinner, catering and events. We're looking for an experienced, hands on Manager to lead our team and oversee daily operations while helping deliver great food, service and experiences.

This is an opportunity to live and work in Exmouth, on the doorstep of the Ningaloo Coast, with incredible beaches, outdoor adventures and a welcoming regional community.

The role

Working closely with the Owners, you'll take responsibility for the day-to-day running of the venue, leading the team and keeping operations running smoothly.

Key responsibilities include:

• Overseeing daily café and restaurant operations across front of house, barista and kitchen teams.
• Leading, training, mentoring and supporting staff, including rostering, recruitment and onboarding.
• Maintaining high standards of customer service, food service and venue presentation.
• Managing stock, ordering, suppliers, waste and operational costs.
• Coordinating weddings, catering and off-site events, including our burger trailer.
• Managing POS systems, cash handling, till reconciliation and operational administration.
• Supporting promotions, events and continuous improvements in collaboration with the Owners.
• Creating a positive team culture and ensuring the venue operates efficiently during busy periods.

About you

We're looking for someone who is confident leading a team, enjoys a hands-on role and can balance the demands of daily service with planning and organisation.

You'll have:

• At least 2 years' experience in hospitality management.
• Strong leadership, communication, organisation and problem-solving skills.
• Experience with staff rostering, stock control and monitoring operational costs.
• The ability to manage competing priorities and remain calm under pressure.
• Confidence using POS systems, spreadsheets and digital tools.
• Flexibility to work weekends, public holidays and during busy tourism periods.
• A current WA Responsible Service of Alcohol (RSA) certification.
• A current WA Liquor Licence Manager's Certificate.

A Certificate IV or Diploma in hospitality or a related field is preferred, but equivalent practical experience will also be considered.

What we offer

• Full-time employment at 38 hours per week.
• Salary of $75,000–$85,000 + super, based on experience (subject to confirmation).
• Accommodation available, with details to be discussed.
• Potential sponsorship for the right candidate, subject to eligibility and business requirements.
• A varied management role with opportunities to contribute ideas and improve the business.
• The chance to live and work in Exmouth, surrounded by beaches, marine wildlife and outdoor adventures.

Please note: Exmouth is a seasonal tourism destination, with busier periods during school holidays and peak travel seasons. This role suits someone who enjoys a dynamic hospitality environment and is prepared to commit to at least six months with the business.

How to apply

Apply through the recruitment platform with your resume and a short cover letter outlining your hospitality management experience and why you're interested in living and working in Exmouth.

Applications open: 5th November 2026
Applications close: 3rd December 2026

Pay: $75,000.00 – $85,000.00 per year

Benefits:

• Employee discount
• Free food
• Housing provided
• Visa sponsorship

Work Location: In person