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Restaurant Cafe Manager jobs

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    • Previous experience in restaurant or hospitality management.
    • Current RSA and approved manager certification essential.
    • Manage day-to-day restaurant operations.
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    • Ensure Team Members greet guests and escorts them to tables.
    • Trains and monitors Food and Beverage Attendants and ensures service standards are met.
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    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.
    • Proven experience in a supervisory or management role within a busy cafe or restaurant setting.
    • Support day‑to‑day café operations with a focus on service…
    • Oversee the daily operations of the Café.
    • Foster a welcoming and friendly atmosphere for all guests.
    • Handle customer inquiries, complaints and feedback.
    • * minimum 1 year experience in preparing coffee and other beverages in a high volume cafe.
    • Plan and assist menus, manage budgets, train kitchen staff, and…
    • Previous experience as a Cafe Manager within a premium cafe environment.
    • Experience within high-volume cafes, specialty coffee venues or premium hospitality…
    • Overseeing daily operations of the cafe and ensuring efficient service delivery.
    • Managing staff rosters, supervision and performance.
    • Previous experience in a restaurant, café or venue management role.
    • This is a hands-on leadership role suited to someone who enjoys hospitality floor operations…
    • At least 1 year of experience in restaurant, café, takeaway, catering or hospitality management.
    • Managing the daily operations of the restaurant, takeaway and…
    • Oversee day-to-day restaurant operations.
    • Monitor restaurant budgets, labour costs, and operational expenses.
    • We are currently seeking experienced and motivated…
    • Profitability of the café, minimizing stock loss, wastage and shortages.
    • Previous experience in a fast-paced café or fast-food establishment.
    • Manage all aspects of the business from daily store operations, local area marketing, key performance indicator targets and profit and loss.
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    • Proven experience in a café, restaurant or hospitality leadership role.
    • Coach, mentor and performance manage the Assistant Café Manager and café team.
    • Oversee daily restaurant operations and service flow.
    • As Restaurant Manager, you will be responsible for overseeing daily service, leading and developing the…

Job Post Details

Restaurant Manager - job post

Nonna's Pizzeria & Cucina
388 South Terrace, South Fremantle WA 6162
$70,000 - $80,000 a year - Full-time

Job details

Pay

  • $70,000 - $80,000 a year

Job type

  • Full-time

Location

388 South Terrace, South Fremantle WA 6162

Benefits

Pulled from the full job description

  • Employee discount
  • Visa sponsorship

Full job description

Full Time Restaurant Manager Position Available at Nonnas Pizzeria, South Freo.

We are looking for an experienced and motivated Restaurant Manager to lead our team and oversee the daily operations of our busy restaurant. The ideal candidate is passionate about hospitality, thrives in a fast-paced environment, and is committed to delivering exceptional customer service.

Key Responsibilities:

  • Manage day-to-day restaurant operations
  • Lead, train, and motivate front of house staff
  • Deliver outstanding customer service and handle guest feedback professionally
  • Manage staffing levels, and labour costs
  • Monitor stock levels & ordering
  • Ensure compliance with food safety, hygiene, and workplace health standards
  • Drive sales and maintain high operational standards
  • Work closely with kitchen and ownership teams to ensure smooth service

What we’re looking for:

  • Previous experience in restaurant or hospitality management
  • Strong leadership and communication skills
  • Ability to work under pressure in a fast-paced environment
  • Excellent organisational and problem-solving abilities
  • A hands-on attitude with a strong work ethic
  • Current RSA and approved manager certification essential
  • Knowledge of Italian food & wine is a bonus

What we offer:

  • Salary package
  • Supportive and positive team culture
  • Staff meals and employee discounts
  • Possibility of sponsorship for the right candidate

If you are passionate about hospitality and want to be part of a dynamic team, we would love to hear from you.

Please email your resume to info@nonnaspizzeriaandcucina.com.au

Pay: $70,000.00 – $80,000.00 per year

Benefits:

  • Employee discount
  • Visa sponsorship

Work Location: In person

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