Restaurant Management jobs
View similar jobs with this employerSubwayHuonville TAS- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
- Creating and managing the staff schedule.
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View similar jobs with this employerCompass Group AustraliaGreater Adelaide SA- Parental leave
- Collaborate closely with catering, cleaning, maintenance, and site management teams.
- All expenses covered while on site, step out of the restaurant/cafe…
- Red Rooster Deer ParkDeer Park VIC
- Referral program
- Employee discount
- You will maintain a well presented, clean and safe restaurant whilst utilising your strong time management and multi tasking skills during the peak periods in…
- Delaware NorthDarwin NT
- E-learning courses provided
- Free parking
- Oversee day-to-day bar and restaurant management.
- Knowledge of licensed premises management requirements.
- Previous experience in managing a bar or restaurant.
- AVRN pty ltdDubbo NSW 2830
- Employee discount
- Visa sponsorship
- Leading the restaurant team in efficient day to day operations * Assisting in managing your team, including hiring, training, performance reviews, rostering,…
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- AVRN pty ltdDubbo NSW 2830
- Employee discount
- Visa sponsorship
- Leading the restaurant team in efficient day to day operations * Assisting in managing your team, including hiring, training, performance reviews, rostering,…
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- EVT GroupUpper Mount Gravatt QLD 4122
- Complete all duties as per standard operating procedures.
- Maintain a high standard of cleanliness and hygiene through diligent cleaning practices throughout the…
- Flower Child CafeCastle Hill NSW 2154
- Employee mentoring program
- Free food
- Salary packaging
- A genuine interest in restaurant and café management;
- Restaurant operations and service management.
- Inventory control and stock management.
- EVT GroupInnaloo WA 6018
- Queue management and crowd control including allocated seating management.
- Queue management and crowd control.
- Cash preparation and responsibility for own till.
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- WeWorkSydney NSW
- Know and recommend local restaurants, food delivery services, catering options, team outing venues, post office, shipping center, supply store, etc.
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- EVT GroupBuddina QLD 4575
- Event Cinemas set itself apart with a world of entertainment experiences under one roof.
- A team member at this level is undertaking induction and training to…
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View similar jobs with this employerHungry Jack'sParramatta NSW- On-the-job training
- Employee discount
- On-the-job training to get you up to speed.
- A variety of flexible shifts to suit your lifestyle and commitments.
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- EVT GroupSouthport QLD 4215
- Complete all duties as per standard operating procedures.
- Maintain a high standard of cleanliness and hygiene through diligent cleaning practices throughout the…
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- Wharf One Food & WineDarwin NT 0800
- Free drinks
- Free food
- Employee discount
- Opportunities for promotion
- Salary packaging
- Visa sponsorship
- Proven experience in bar and restaurant operations.
- Full-time Bar Supervisor positions (2) for experienced individuals with over 3 years of bar and management…
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- EVT GroupMelbourne VIC 3000
- Parental leave
- Paid volunteer leave
- 1+ year of experience as a F&B attendant or waitstaff in a restaurant, bistro or hotel.
- Proven knowledge of food and beverage items, including wine and…
View similar jobs with this employerTaco Bell (jobs)Brisbane QLD- Employee discount
- Driving the operational and financial performance of your restaurant.
- Access your long service leave after 7 years.
- Competitive salary with annual reviews.
Job Post Details
Location
Full job description
With over 40,000 restaurants, the Subway® brand is the largest sandwich chain in the world. Due to continued growth across the globe our Franchise Owners are looking to recruit motivated and driven team members to join the Subway® brand.
Job IntroductionThe Restaurant Manager is at the heart of the operation and our Franchise Owners are always looking for new talent to lead the teams that help the Subway® brand to be the first choice for those who want to enjoy quick and nutritious meals.
You may currently be working as a Catering Manager, Store Manager or Restaurant Manager – or maybe you’re an experienced Supervisor, Assistant Manager or Deputy Manager looking to progress your career. If you have management experience in a fast-paced retail environment, then we want to hear from you!
Main Responsibilities- Recruitment /induction and training/development of employees in line with the Subway® brand’s training requirements – you will lead by example!
- Creating and managing the staff schedule
- Checking in deliveries, order matching and daily banking
- Prepare required paperwork in relation to stock and sales. Prepare employee pay and timesheets
- Manage cash balances and minimise wastage
- Ensure 100% compliance in accordance to Subway® and council guidelines
- Perform inventory management and stock control including weekly stock take and reports
- Analyse the Weekly Sales & Inventory Report to improve the business
- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation
- Implement in-store marketing material and POP in line with campaigns
- Ensure safety procedures are followed to prevent injury
- Provide a safe work environment for employees and customers
- Promote and encourage a high level of customer service amongst employees
- Handle unresolved and/or escalated customer complaints
- Deliver a high standard of service when dealing with products, sales, inquiries and catering to customer needs.
Working as a Restaurant Manager in a Subway® franchise is a challenging role but one that is highly rewarding. Subway® Franchise Owners are proud of their hard-working teams and are able to offer fantastic career path opportunities to truly develop your career.
About The CompanyPlease be aware that restaurants are independent franchises. All applications are sent to the Franchise Owner or operator.