Restaurant Manager Job Description jobs
View similar jobs with this employerSubwayHowrah TAS 7018- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
- Creating and managing the staff schedule.
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- SOFITELGreater Adelaide SA
- Uniform provided
- Employee assistance program
- Grow the restaurant with innovative sales strategies and execution, to enhance the guest experience, build loyalty and bring in revenue.
- OTRGlandore SA
- As the Restaurant Manager, you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
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- NRMA Parks and ResortsArrawarra Headland NSW 2456
- Employee discount
- Gym membership
- Insurance services
- Complimentary myNRMA Rewards membership including free Roadside Assistance & discounts on groceries, movie tickets, gift cards, gym memberships, attractions,…
- Bright BreweryBright VIC 3741
- Strong restaurant or FOH management experience.
- The Restaurant Manager is responsible for leading all front of house dining operations at Bright Brewery,…
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- Bright BreweryBright VIC 3741
- Strong restaurant or FOH management experience.
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- Crew Life at SeaSydney NSW
- Conduct regular inspections to ensure the restaurant meets health and safety standards.
- Manage restaurant staff, including hiring, training, scheduling, and…
- 25hours HotelsPaddington NSW 2021
- Monitor budgets and control costs to achieve departmental goals and contribute to the restaurant's profitability;
- You’re familiar with the Sydney market;
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Restaurant & Bar Manager
Often replies in 1 dayCCIG Investments Pty Ltd t/a Daydream Island...Whitsunday Islands QLD- Beyond the restaurants, you will support resort bar operations, creating memorable guest experiences, driving commercial results, and maintaining best in class…
View similar jobs with this employerGuzman y GomezCarlton VIC 3053- As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
- The Yiros ShopMolendinar QLD 4214
- Fast food or quick service restaurant management experience is preferred.
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View similar jobs with this employerNOVOTELCanberra ACT- On-site parking
- Oversee all operational areas including restaurant, bar and room service.
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- OTRPooraka SA
- On-the-job training
- Uniform provided
- We are looking for someone who’s interested in being fully responsible with the day-to-day operations of the store.
- Monitor stock levels and product wastage.
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- Guzman y GomezArana Hills QLD 4054
- Training program
- You will thrive off With a focus on overseeing inventory and store management, your role will see you maintaining the highest standards of quality, adhering to…
View similar jobs with this employerIBIS STYLESMount Isa QLD 4825- Opportunities for advancement
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- AccorHotelSydney Olympic Park NSW 2127
- Employee discount
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Job Post Details
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Full job description
With over 40,000 restaurants, the Subway® brand is the largest sandwich chain in the world. Due to continued growth across the globe our Franchise Owners are looking to recruit motivated and driven team members to join the Subway® brand.
Job IntroductionThe Restaurant Manager is at the heart of the operation and our Franchise Owners are always looking for new talent to lead the teams that help the Subway® brand to be the first choice for those who want to enjoy quick and nutritious meals.
You may currently be working as a Catering Manager, Store Manager or Restaurant Manager – or maybe you’re an experienced Supervisor, Assistant Manager or Deputy Manager looking to progress your career. If you have management experience in a fast-paced retail environment, then we want to hear from you!
Main Responsibilities- Recruitment /induction and training/development of employees in line with the Subway® brand’s training requirements – you will lead by example!
- Creating and managing the staff schedule
- Checking in deliveries, order matching and daily banking
- Prepare required paperwork in relation to stock and sales. Prepare employee pay and timesheets
- Manage cash balances and minimise wastage
- Ensure 100% compliance in accordance to Subway® and council guidelines
- Perform inventory management and stock control including weekly stock take and reports
- Analyse the Weekly Sales & Inventory Report to improve the business
- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation
- Implement in-store marketing material and POP in line with campaigns
- Ensure safety procedures are followed to prevent injury
- Provide a safe work environment for employees and customers
- Promote and encourage a high level of customer service amongst employees
- Handle unresolved and/or escalated customer complaints
- Deliver a high standard of service when dealing with products, sales, inquiries and catering to customer needs.
Working as a Restaurant Manager in a Subway® franchise is a challenging role but one that is highly rewarding. Subway® Franchise Owners are proud of their hard-working teams and are able to offer fantastic career path opportunities to truly develop your career.
About The CompanyPlease be aware that restaurants are independent franchises. All applications are sent to the Franchise Owner or operator.