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Restaurant Manager jobs in Algester QLD

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    • As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.
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    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
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    • As a Manager you will be responsible for all aspects of restaurant management and profitability in order to meet our high brand, customer promise, quality and…
    • As a General Manager at Pizza Hut, you will be responsible for overseeing the day-to-day operations of the restaurant.
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    • You will lead teams, provide clear direction, coaching and support to prepare and serve amazing food and create memorable customer experiences through every…
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    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.
    • Position: Assistant Manager (2IC) – Full Time.
    • Shifts: 38 hours per week | Afternoon/closing shifts only | Includes weekends.
    • The Assistant Manager is required to regularly and customarily exercise discretion in managing the overall operation of the store as the deputy to the Store…
    • Your role will see you leading, coaching and motivating the team to enhance the guest experience while upholding the highest food safety and quality standards,…
    • Coach, inspire, and level up your restaurant leaders to be the best in the business.
    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week…
    • Executing and monitoring promotional activities.
    • Stock management and stock control.
    • Maintaining a safe working environment for all team members and guests.
    • Seeking highly experienced site manager with events and functions experience.
    • Fixed Term Contract for 1 Year.
    • In this role you will oversee and manage the daily…
    • Knowledge of food safety, hygiene practices, and safe work procedures in a cafe or restaurant setting.
    • This is a full-time, on-site role based at Graceville,…
    • Your role will see you leading, coaching and motivating the team to enhance the guest experience while upholding the highest food safety and quality standards,…
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    • Comply with restaurant safety and security standards for a safe working environment.
    • Supervise employees to ensure adherence to restaurant operations and…

Job Post Details

Assistant Restaurant Manager South West Brisbane - job post

Guzman y Gomez
3.2 out of 5 stars
Richlands QLD 4077
$68,000 - $78,000 a year - Full-time

Job details

Pay

  • $68,000 - $78,000 a year

Job type

  • Full-time

Location

Richlands QLD 4077

Full job description

Company Description


We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required.

We appreciate experience comes in many shapes and sizes, what we mean specifically is;

  • Experience leading a team within a busy, high volume hospitality environment
  • Experience delivering exceptional customer service
  • Exceptional communication skills
  • Passion for inspiring, leading and developing your team

Benefits

We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.

These are just some of the benefits that come with working at GYG:

  • Exceptional company culture
  • Career growth – Australia and internationally
  • Opportunity to become a franchisee

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

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