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Restaurant Manager jobs in Austral NSW

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    • Support in running a multi-million dollar business unit, driving results, shaping guest experiences, and making decisions that matter.
    • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
    • Supervises daily restaurant operations and assists with menu…
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    • Being the face of the restaurant.
    • Your role will report directly into the Operations Manager, driving the business forward and overseeing the front and back of…
    • Leading and supervising shifts to ensure smooth and safe operations.
    • Ensuring compliance with safety and operational standards.
    • Significant hospitality leadership experience across restaurants, venues, hotels or multi-site operations.
    • Based in Sydney, this role supports a collection of…
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    • As an Assistant Restaurant Manager at GYG, you will be supporting the Restaurant Manager with day-to-day operations, as well as guiding the team through…
    • Executing and monitoring promotional activities.
    • Stock management and stock control.
    • Maintaining a safe working environment for all team members and guests.
    • Maintains a positive cost management index for kitchen and restaurant operations.
    • Oversees all culinary, restaurant, beverage and room service operations.
    • Significant hospitality leadership experience across restaurants, venues, hotels or multi-site operations.
    • Based in Sydney, this role supports a collection of…
    • Feel supported as you work closely with our Business Managers to deliver operating procedures, policies and the highest level of service (and delicious food) to…
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    • You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
  • View similar jobs with this employer
    • Executing and monitoring promotional activities.
    • Stock management and stock control.
    • Maintaining a safe working environment for all team members and guests.
  • View similar jobs with this employer
    • Leading and supervising shifts to ensure smooth and safe operations.
    • Ensuring compliance with safety and operational standards.
    • Low-cost nutritious meals including complimentary drinks in our Co-worker restaurant.
    • 5 weeks’ Paid Annual Leave, Paid Parental Leave, Family & Community Leave…
    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.

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Job Post Details

Assistant Restaurant Manager - Guzman y Gomez - job post

Guzman y Gomez
3.2 out of 5 stars
501 Cowpasture Rd, Hoxton Park NSW 2171
Full-time

Job details

Job type

  • Full-time

Location

501 Cowpasture Rd, Hoxton Park NSW 2171

Benefits

Pulled from the full job description

  • Employee assistance program

Full job description

Job Description


At Guzman y Gomez, we don’t just run restaurants — we grow leaders.

As an Assistant Restaurant Manager with GYG, you’ll be trusted to:

  • Lead and inspire a team of up to 100 people, building a high-performing culture where everyone can thrive.
  • Support in running a multi-million dollar business unit, driving results, shaping guest experiences, and making decisions that matter.
  • Be part of a fast-growing global brand that’s redefining what fast food looks like with fresh ingredients, authentic flavours, and a bold vision.
  • Take the next step in your career — this role is a launchpad into Restaurant Management, Area Management, senior leadership, or even franchise ownership.

Why join GYG?

We’ll back you with the tools, support, and rewards you need to succeed:

  • Competitive salary + performance bonuses + share options
  • Flexible rosters and long-term stability — let’s talk about what balance means to you
  • Structured training and ongoing development to sharpen your leadership skills
  • Heavily discounted GYG meals (yes, every burrito)
  • Free uniforms and exclusive GYG merch
  • Annual Restaurant Managers Summit — connect and share with leaders across the country
  • Cultural celebrations including Day of the Dead, Cinco de Mayo and more
  • Employee Assistance Program (Sonder) for you and your family
  • Future pathways into Restaurant Management, Hola Central, or even Franchise ownership

What you’ll bring

  • Proven experience leading a team in a fast-paced, high-energy environment
  • Strong commercial awareness with the ability to support in driving sales and managing P&L
  • A strong track record of achieving KPIs and delivering results through people
  • A genuine passion for creating outstanding guest experiences and building great teams
  • Strong communication and interpersonal skills — you lead from the front

This is more than an Assistant Manager role. It’s an opportunity to lead, grow, and be part of something bigger.

Ready to own it? Apply now and lead the future of fast food with GYG.

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