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Restaurant Manager jobs in Brisbane QLD

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    • You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
    • Competitive salary + bonus opportunties.
    • View all Zeus Street Greek jobs - South Bank jobs
    • Salary Search: Restaurant Manager salaries in South Bank QLD
    • See popular questions & answers about Zeus Street Greek
    • A Diploma or higher in hospitality or business, or at least three years managing a restaurant or comparable venue.
  • View similar jobs with this employer
    • Competitive salary & bonus incentives to keep you motivated.
    • Employee Assistance Program to support your well-being.
    • We are seeking an experienced and operational Hospitality Service Manager to oversee daily business operations, service delivery, and staff management.
    • Own restaurant operations from rostering to compliance.
    • Restaurant Manager – Take lead with full restaurant operations!
    • Keep budgets, P&L, and KPIs on track.
    • Strong knowledge of restaurant operations, service standards and POS systems.
    • Supporting the restaurant leadership team with operational improvements and team…
    • Manage and execute the day-to-day operations of the restaurant.
    • Be able to read and modify if required staff rosters to meet the needs of the bar and restaurant…
    • Competitive Salary + Motor Vehicle Allowance + Performance Bonuses.
    • Competitive salary + car allowance + performance bonuses that recognise and reward the…
    • Hit the Ground Running: 8-week structured onboarding with leadership workshops and hands-on training.
    • Lead & Motivate: Drive engagement and growth with a team…
    • Setting and maintaining exceptional service standards.
    • Building strong relationships with guests and creating memorable experiences.
    • We are looking for someone who genuinely enjoys hospitality, can lead a team confidently, and understands the importance of great customer service, consistency…
    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
    • Oversee daily restaurant operations and service flow.
    • Strong understanding of restaurant operations and service standards.
    • The hotel also features elegant and indulgent food and beverage outlets, an executive lounge, two fitness centres, a day spa and fully flexible event spaces for…
    • Leading a team of up to 30 employees, you’ll oversee multiple departments and coordinate several services operating simultaneously across the school.

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Job Post Details

Restaurant Manager
Zeus Street Greek
·
2.3
South Bank QLD
Apply on company site

Job details

Pay information not provided
South Bank QLD

Full job description

At Zeus Street Greek, we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager, you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture.


You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L. This is a hands-on leadership role where you will maintain the highest standards of quality and safety, while living and breathing the Zeus Street Greek values and lightning bolt energy.


What’s in it for you?
So much! Here’s what you can look forward to:

  • Competitive salary + bonus opportunties
  • Flexible rosters and employment stability – let’s talk about what work-life balance means to you
  • Career progression – level up to Regional Restaurant Manager and Area Manager and beyond
  • Comprehensive training and ongoing support to set you up for success
  • Heavily discounted Zeus Street Greek meals
  • Free ZSG uniforms and exclusive merchandise
  • Cultural celebrations and brand moments
  • Opportunities to grow into head office


About You
We value diverse experience, but ideally you’ll bring:

  • Demonstrated leadership experience in a fast-paced, high-energy environment
  • Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and partner with your team on solutions
  • A proven track record of achieving and driving KPIs
  • Outstanding customer service capability
  • Exceptional interpersonal and communication skills

If you’re ready to take ownership of a restaurant and lead with lightning bolt energy, we’d love to hear from you.

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