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Restaurant Manager jobs in Brisbane QLD

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    • You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
    • View all Zeus Street Greek jobs - Fortitude Valley jobs
    • Salary Search: Restaurant Manager salaries in Fortitude Valley QLD
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    • Overseeing the day-to-day operation of the restaurant and wine bar.
    • As Restaurant Manager, you will take responsibility for the day-to-day operation of the…
    • Sound knowledge of restaurant operations, staff supervision and cost control.
    • At least 2 years of relevant experience in a restaurant management or senior…
    • Managing daily and weekly cleaning of the production areas, dining room, and general restaurant.
    • Our restaurants are open day and night so you can be flexible…
    • * Proven experience as a Restaurant Manager, Floor Manager, Head Waiter or similar senior FOH position within a fine dining or high-end restaurant.
    • Actively participate in local store marketing and promotional activities to enhance the restaurant's profile.
    • As the Restaurant Manager, you will be responsible…
    • Managing daily and weekly cleaning of the production areas, dining room, and general restaurant.
    • Our restaurants are open day and night so you can be flexible…
    • Gaming experience and high service standards are key requirements for this role.
    • The Duty Manager is responsible for the daily operations of the venue and…
    • Position: Assistant Manager (2IC) – Full Time.
    • Shifts: 38 hours per week | Afternoon/closing shifts only | Includes weekends.
    • We are seeking an experienced and operational Hospitality Service Manager to oversee daily business operations, service delivery, and staff management.
    • Proven experience at a managerial level in restaurant and bar environments.
    • Weekly Payroll | 25% Food & Beverage Discount.
    • Manage and execute the day-to-day operations of the restaurant.
    • Be able to read and modify if required staff rosters to meet the needs of the bar and restaurant…
    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
    • Flexibility to work days, nights and weekends as required.
    • Experience in managing a front of house customer service team.
    • You'll play a key role in creating a positive team culture, maintaining high service standards, and ensuring every guest leaves with a memorable experience.

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Restaurant Manager
Zeus Street Greek
·
2.2
Fortitude Valley QLD 4006
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Full job description

At Zeus Street Greek, we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager, you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture.


You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L. This is a hands-on leadership role where you will maintain the highest standards of quality and safety, while living and breathing the Zeus Street Greek values and lightning bolt energy.


What’s in it for you?
So much! Here’s what you can look forward to:

  • Competitive salary + bonus opportunities
  • Flexible rosters and employment stability – let’s talk about what work-life balance means to you
  • Career progression – level up to Regional Restaurant Manager and Area Manager and beyond
  • Comprehensive training and ongoing support to set you up for success
  • Heavily discounted Zeus Street Greek meals
  • Free ZSG uniforms and exclusive merchandise
  • Cultural celebrations and brand moments
  • Opportunities to grow into head office


About You
We value diverse experience, but ideally you’ll bring:

  • Demonstrated leadership experience in a fast-paced, high-energy environment
  • Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and partner with your team on solutions
  • A proven track record of achieving and driving KPIs
  • Outstanding customer service capability
  • Exceptional interpersonal and communication skills

If you’re ready to take ownership of a restaurant and lead with lightning bolt energy, we’d love to hear from you.

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