Restaurant Manager jobs in Charlestown NSW
View similar jobs with this employerRestaurant Manager
Often replies in 2 daysGuzman y GomezCharlestown NSW 2290- As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
- 8 at TrinityMorisset NSW 2264
- Free food
- Opportunities for promotion
- Beautiful restaurant operation with 300+ seats.
- Proven ability to oversee busy breakfast, lunch & dinner shifts while running the front of house of the…
- Zeus Street GreekHamilton NSW 2303
- You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
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- Vintage Resorts 01 PTY LTDPokolbin NSW 2320
- Visa sponsorship
- Occupation: Cafe or Restaurant Manager (ANZSCO 141111).
- Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for…
- Vintage Resorts 01 PTY LTDPokolbin NSW 2320
- Visa sponsorship
- Occupation: Cafe or Restaurant Manager (ANZSCO 141111).
- Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for…
Team Leader
Often replies in 3 daysKickin' Inn Seafood RestaurantCharlestown NSW- Employee discount
- An aspiring leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.
- Betty's BurgersNewcastle NSW
- Referral program
- Free drinks
- Professional development assistance
- Employee mentoring program
- Free food
- Employee discount
- Being the face of the restaurant.
- Your role will report directly into the Operations Manager, driving the business forward and overseeing the front and back of…
Assistant Restaurant Manager
Often replies in 2 daysGuzman y GomezJesmond NSW 2299- As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.
- Customs House NewcastleNewcastle NSW
- Plan, direct and oversee bar, restaurant and function operations.
- At least 3 years’ experience in a hotel, pub, bar or restaurant management role, or a relevant…
- EVT GroupNewcastle NSW 2300
- Strong leadership and team management, with the ability to motivate, coach, and develop food & beverage staff.
- Good knowledge around food & beverage offering.
View similar jobs with this employerRestaurant Manager, Rutherford
Often replies in 2 daysGuzman y GomezRutherford NSW 2320- Employee assistance program
- Training program
- Competitive salary + bonus structure.
- Opportunities for advancing your leadership abilities – level up to Area Management and beyond.
- SAMP ENTERPRISE PTY LTDNewcastle West NSW 2302
- Implement the recruitment and selection process of employees within the restaurant.
- Manage the Store to achieve sales, profit, people and customer targets,…
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- Hungry Jack'sGlendale NSW 2285
- Executing and monitoring promotional activities.
- Stock management and stock control.
- Maintaining a safe working environment for all team members and guests.
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- Hungry Jack'sWarners Bay NSW 2282
- Executing and monitoring promotional activities.
- Stock management and stock control.
- Maintaining a safe working environment for all team members and guests.
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- Zeus Street GreekHamilton NSW 2303
- You will help drive team performance, champion exceptional guest experiences, and support the management of labour, inventory and store finances - all while…
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View similar jobs with this employerFull Time Shift Leader - Kotara
NewOften replies in 2 daysGuzman y GomezKotara NSW 2289- Your role will see you leading, coaching and motivating the team to enhance the guest experience while upholding the highest food safety and quality standards,…
Job Post Details
Restaurant Manager
Restaurant Manager
Job details
Full job description
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job Description
As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant.
We appreciate experience comes in many shapes and sizes, what we mean specifically is:
- Experience leading a team within a busy, high volume hospitality environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Prior experience with achieving KPIs and driving profitability
Benefits
We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.
These are just some of the benefits that come with working at GYG:
- Career growth – Australia and internationally
- Annual Restaurant Managers Summit
- Opportunity to become a franchisee
- Quarterly bonus scheme
- Free uniform
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.
Ready to join the family? Apply now to start the conversation.