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Restaurant Manager jobs in Double Bay NSW

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    • Managing daily restaurant and café operations.
    • Experience in a busy restaurant or café.
    • We’re a busy, family-style Italian restaurant and café looking for an…
    • Overseeing the restaurant's daily operations, actively participating during peak hours as a hands-on leader.
    • Your experience and guidance ensure the restaurant…
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    • Managing labour, food quality and restaurant standards.
    • Leading and inspiring Shift Leaders and Crew.
    • Driving sales, productivity and operational excellence.
    • 3 years' experience in a restaurant leadership role in a 5* hotel or leading restaurant with a high focus on quality whilst operating at high volumes.
    • Proven capacity to manage restaurant financials, inventory control, and staff rosters.
    • Financial & Supply Chain Control: Oversee the restaurant budget,…
    • Ensuring the restaurant complies with health and hygiene regulations.
    • Managing the day-to-day operations of the restaurant.
    • Be able to work under pressure.
    • Proven experience as a restaurant manager or in a similar role within restaurants or hotels.
    • This is a full time position working a mixture of weekdays and…
    • Oversee daily restaurant operations and lead the floor team during busy services.
    • In this role, you will overlook daily operations, ensuring seamless service…
    • Candidates should have a minimum of three years’ experience in a similar role within a reputable, quality-focused establishment, along with relevant…
    •  Handle guest complaints in restaurants.
    •  Shows enthusiasm about guest within the restaurant.
    • Restaurant, including the selection, development and performance…
    • The National Key Account Manager (NKAM) role is responsible for winning new distribution and driving brand activation & sales volume outcomes for Red Bull…
    • Oversee daily restaurant operations from breakfast through to evening service.
    • Full-Time | $90,000–$100,000 + Superannuation.
    • 5 to 10 years of multi-unit restaurant operations leadership experience;
    • Strong understanding of restaurant financial management, labour productivity, and store…
    • Our Hospitality Manager collaborates closely with our chefs, diet aides and food services attendants to ensure that nutritious, restaurant/hotel quality food is…
    • Support and inspire the restaurant team to deliver an elevated food and beverage experience across service periods.
    • Parity for all levels - no ivory towers.

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Restaurant Manager
Davito NSW Pty Ltd
Double Bay NSW
$80,000 - $100,000 a year
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$80,000 - $100,000 a year

Job type

Full-time

Full job description

WE’RE HIRING — RESTAURANT MANAGER

Join Our Italian Restaurant & Café Team

We’re a busy, family-style Italian restaurant and café looking for an experienced and passionate Restaurant Manager to join our team.

We’re looking for someone who can lead by example, keep service running smoothly, and help create the warm, welcoming atmosphere our customers love.

The role includes:

  • Managing daily restaurant and café operations
  • Leading, training, and motivating the team
  • Ensuring excellent customer service
  • Coordinating front-of-house and kitchen operations
  • Managing busy service periods
  • Maintaining food quality, presentation, and hygiene standards
  • Rostering and managing staff
  • Monitoring stock, costs, and daily procedures

The ideal candidate:
Previous restaurant management experience
Experience in a busy restaurant or café
Strong leadership and communication skills
Organised, reliable, and hands-on
Passionate about Italian food and hospitality
Able to work calmly and efficiently under pressure
A positive attitude and a genuine passion for creating a great customer experience

Pay: $80,000.00 – $100,000.00 per year

Work Location: In person

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