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Restaurant Manager jobs in Glynde SA

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    • Full time - $80,000 – $82,000 per yearMelo Cafe is a busy, community-focused café in Windsor Gardens known for quality coffee, friendly service and strong…
    • View all Melo Cafe jobs - Windsor Gardens jobs - Café Manager jobs in Windsor Gardens SA
    • Salary Search: Cafe Manager salaries in Windsor Gardens SA
    • Demonstrated experience supervising and coordinating restaurant staff.
    • Experience managing a busy, high-volume restaurant environment.
    • Previous experience in restaurant or hospitality management.
    • As Restaurant Manager, you will be responsible for managing daily restaurant operations,…
    • We are looking for an experienced, energetic and hands-on Café Supervisor to join our team and help lead the day-to-day operations of our café.
    • Supervise restaurant and bar staff during shifts.
    • We are looking for an enthusiastic and experienced Bar & Restaurant Supervisor to oversee daily operations and…
    • Direct and coordinate the day-to-day operations of the restaurant, ensuring efficient service delivery and adherence to established operational standards.
    • Undertake administration duties such as managing restaurant budgets, invoicing and other organisational administrative compliance.
    • SkyCity Adelaide is seeking an experienced Bar Manager to lead the daily operations and commercial performance of The District, our high‑energy sports bar and…
    • Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
    • Applicants must have the right to work in Australia and be 18+ to…
    • Applicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant.
    • You’ll work with all Nando’s ingredients and obtain…
    • Sound understanding of restaurant budgets, labour costs, stock control and operational cost management.
    • Monitor restaurant operating costs, stock usage and…
    • Direct and coordinate the day-to-day operations of the restaurant, ensuring efficient service delivery and adherence to established operational standards.
  • View similar jobs with this employer
    • Demonstrated experience managing the operations of a busy cafe, restaurant or comparable dining venue.
    • Plan, organise and control daily cafe and restaurant…
    • Experience managing restaurant operations, staff rosters and inventory.
    • Assist with implementing promotional activities and maintaining the restaurant’s…
    • Supervising shifts and ensuring that the restaurant runs smoothly and efficiently.
    • Creating schedules for restaurant staff and tracking their work hours and…

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chef
Cafe Manager
1 Longview Road, Windsor Gardens SA 5087
$80,000 - $82,500 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$80,000 - $82,500 a year

Job type

Full-time

Shift and schedule

Weekend availability

Benefits

Pulled from the full job description
Free drinks
Salary packaging
Visa sponsorship

Full job description

Restaurant/Cafe Manager

MELO CAFEWindsor Gardens, South Australia 5087

Management (Hospitality)

Full time - $80,000 – $82,000 per yearMelo Cafe is a busy, community-focused café in Windsor Gardens known for quality coffee, friendly service and strong relationships with our regular customers. We are looking for an experienced, hands-on Venue Manager to lead our front-of-house team and oversee the café’s daily operation. This is an active role for someone who enjoys working on the floor, supporting their team and taking genuine ownership of the venue.

About the Role

As Café Manager, you will be responsible for ensuring each day runs smoothly—from opening and staff coordination through to customer service, stock control and end-of-day procedures. You will work closely with the business owner and kitchen team to maintain high standards while improving the café’s overall efficiency and performance.

Key Responsibilities

● Lead the front-of-house and barista team during daily service.● Deliver friendly, efficient and consistent customer service.● Prepare rosters and manage staffing in line with labour targets.● Train, coach and support new and existing employees.● Manage opening, closing and daily operational procedures.● Monitor sales performance and identify opportunities for growth.● Oversee stock ordering, supplier deliveries and stock rotation.● Complete cash reconciliation and daily reporting.● Manage customer feedback and resolve issues professionally.● Maintain high standards of cleanliness, presentation and organisation.● Ensure food-safety and workplace procedures are followed.● Communicate equipment or maintenance issues promptly.● Support local marketing, promotions and community engagement.

We are looking for someone who:

● Has previous café management or senior supervisory experience (2 years)● Is confident leading a team in a busy hospitality environment.● Has strong barista skills and a sound understanding of coffee.● Leads from the floor and is willing to assist wherever required.● Understands rostering, wage control, stock management and ordering.● Communicates clearly and handles challenges calmly.● Is organised, reliable and accountable.● Builds positive relationships with customers, staff and suppliers.● Takes pride in maintaining high standards.● Holding current AUS work rights and is available to work weekdays and weekends as required.

What We Offer

● Daytime working hours.● A well-established café with a loyal local customer base.● A supportive, community-focused workplace.● The opportunity to take ownership of the café’s daily operation.● Input into systems, service standards and team development.● Competitive salary based on experience.

If you are an experienced café professional who enjoys leading a team, building customer relationships and creating a well-organised workplace, we would love to hear from you.

Pay: $80,000.00 – $82,500.00 per year

Benefits:

  • Free drinks
  • Salary packaging
  • Visa sponsorship

Work Location: In person

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