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Restaurant Manager jobs in Highpoint Shopping Centre VIC

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    • As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
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    • You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
    • As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.
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    • This is a senior, hands-on leadership role responsible for the overall performance of the restaurant, from guest experience and team culture to food quality,…
    • In this role, you’ll lead the charge in driving restaurant success through outstanding operations, top-tier sales, and inspiring team leadership.
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    • Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
    • Applicants must have the right to work in Australia/New Zealand and…
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    • Achieve consistent results through team management within an increasingly complex restaurant environment.
    • Achieve CHAMPS Standards within the restaurant by…
    • Experience with new restaurant openings is advantageous.
    • Be present and hands on in all areas of the restaurant alongside your team (run the service, serve and…
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    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.
    • Take ownership of a high-energy, premium venue where creativity, hospitality and commercial smarts meet.
    • Lead, inspire and manage FOH teams to deliver memorable…
    • The successful applicant must be available for, along with working weekends and Public Holidays.
    • The role focuses on delivering exceptional customer service,…
    • As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
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    • Helping drive sales, manage costs and deliver against restaurant KPIs.
    • We’re looking for an experienced and motivated Assistant Restaurant Manager to support…
    • Strong operational manager skilled in rostering, stock control, cost management, compliance, HACCP, and driving P&L performance.
    • Supervise, train, and evaluate restaurant, bar, and banquet staff.
    • The Food & Beverage Manager is responsible for overseeing the hotel's restaurants, bars, room…

Job Post Details

Restaurant Manager - New Restaurant Opening Strathmore!! - job post

Guzman y Gomez
3.2 out of 5 stars
504 Pascoe Vale Road, Essendon Fields VIC 3041
Full-time

Job details

Job type

  • Full-time

Location

504 Pascoe Vale Road, Essendon Fields VIC 3041

Full job description

Company Description


At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant.

We appreciate experience comes in many shapes and sizes, what we mean specifically is:

  • Experience leading a team within a busy, high volume hospitality environment
  • Experience delivering exceptional customer service
  • Exceptional communication skills
  • Prior experience with achieving KPIs and driving profitability

Benefits

We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.

These are just some of the benefits that come with working at GYG:

  • Career growth – Australia and internationally
  • Annual Restaurant Managers Summit
  • Opportunity to become a franchisee
  • Quarterly bonus scheme
  • Free uniform

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

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