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Restaurant Manager jobs in Jesmond NSW

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    • As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.
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    • You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
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    • As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
    • Beautiful restaurant operation with 300+ seats.
    • Proven ability to oversee busy breakfast, lunch & dinner shifts while running the front of house of the…
    • Deliver high quality food and beverage service with strong product knowledge.
    • Supervise daily buffet breakfast service.
    • Handle guest requests and complaints.
    • Deliver exceptional guest experiences and maintain high service standards.
    • Recruit, train and develop team members.
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    • Competitive salary + bonus structure.
    • Opportunities for advancing your leadership abilities – level up to Area Management and beyond.
    • Competitive Salary + Quarterly Bonus.
    • Flexible rosters with a mix of day and night.
    • Free Yo-Chi Every Shift + off shift discounts.
    • Full time availability and flexibility to work a mix of days, nights and weekends to support our restaurant operations.
    • Being the face of the restaurant.
    • Your role will report directly into the Operations Manager, driving the business forward and overseeing the front and back of…
    • As we are a Chinese restaurant, the successful applicant must be able to speak not only fluent English but also fluent Chinese to serve our large Chinese client…
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    • Flexible rosters with a mix of day and night.
    • Free Yo-Chi Every Shift + off shift discounts.
    • Someone who loves people, thrives in fast paced environments, and…
    • An aspiring leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.
    • As Shift Supervisor, you’ll be responsible for helping lead the team during service and ensuring each shift runs efficiently, safely and to the high standards…

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Job Post Details

Assistant Restaurant Manager
Guzman y Gomez
·
3.2
46 Blue Gum Road, Jesmond NSW 2299
$65,000 - $70,000 a year
Full-time
Apply now

Job details

$65,000 - $70,000 a year
Full-time
46 Blue Gum Road, Jesmond NSW 2299

Full job description

Company Description


At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required.

We appreciate experience comes in many shapes and sizes, what we mean specifically is:

  • Experience leading a team within a busy, high volume hospitality environment
  • Experience delivering exceptional customer service
  • Exceptional communication skills
  • Passion for inspiring, leading and developing your team

Benefits

We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.

These are just some of the benefits that come with working at GYG:

  • Exceptional company culture
  • Career growth – Australia and internationally
  • Opportunity to become a franchisee
  • Quarterly bonus scheme
  • Free uniform

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

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Accommodations
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