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Restaurant Manager jobs in Macarthur NSW

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    • As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
    • Full time availability and flexibility to work a mix of days, nights and weekends to support our restaurant operations.
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    • Recruiting, training and mentoring restaurant staff;
    • Monitoring restaurant performance, operational costs and profitability;
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    • Executing and monitoring promotional activities.
    • Stock management and stock control.
    • Maintaining a safe working environment for all team members and guests.
    • Opening and closing the restaurant.
    • Ensuring staff follow restaurant procedures and service standards.
    • Supporting management with the general day-to-day…
    • Mount Annan Hotel boast a sophisticated and stylish design, with exceptional quality food, beverages and entertainment activities.
    • Hold a current RSA and RCG.
    • Experience with new restaurant openings is advantageous.
    • Take full accountability for restaurant operations, including financial performance, inventory, labour…
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    • You will help drive team performance, champion exceptional guest experiences, and support the management of labour, inventory and store finances - all while…
    • * Previous experience in restaurant or quick-service food management.
    • The successful candidate will have strong leadership and communication skills, experience…
    • Own bar operations including ordering, stocktake, and maintaining high safety standards.
    • Work alongside your bartenders and F&B attendants to take, make and…
    • Project management skills with the ability to manage multiple concurrent restaurant openings and activations.
    • The chance to one day become a franchisee and own…
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    • Flexible rosters with a mix of day and night.
    • Free Yo-Chi Every Shift + off shift discounts.
    • You’ll be right at the heart of the action, supporting the day to…
    • As Key Account Manager, you will provide strategic and operational leadership across a nationally significant aviation hospitality portfolio.
    • At least 1 year of experience in a similar, high-paced restaurant/ bar.
    • Greet and seat customers, providing a warm welcome and excellent customer service.
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    • Competitive salary + bonus structure.
    • A comprehensive training program and support to set you up for success.
    • Annual Restaurant Managers summit – enjoy days of…

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Job Post Details

Restaurant Manager
Guzman y Gomez
The Northern Road & Dick Johnson Drive, Oran Park NSW 2570
Full-time
Apply now

Job details

Pay information not provided
Full-time
The Northern Road & Dick Johnson Drive, Oran Park NSW 2570

Full job description

Company Description


At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant.

We appreciate experience comes in many shapes and sizes, what we mean specifically is:

  • Experience leading a team within a busy, high volume hospitality environment
  • Experience delivering exceptional customer service
  • Exceptional communication skills
  • Prior experience with achieving KPIs and driving profitability

Benefits

We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.

These are just some of the benefits that come with working at GYG:

  • Career growth – Australia and internationally
  • Annual Restaurant Managers Summit
  • Opportunity to become a franchisee
  • Quarterly bonus scheme
  • Free uniform

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

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Accommodations
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