Restaurant Manager jobs in Mitchelton QLD
- Zambrero PTY LTDKeperra QLDOften responds in 1 day
- Previous (assistant) restaurant management experience.
- Managing daily and weekly cleaning of the production areas, dining room, and general restaurant.
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View similar jobs with this employerGuzman y GomezArana Hills QLD 4054- Employee assistance program
- Training program
- With a focus on inventory and store management, your role will see you maintaining the highest standards of quality, adhering to all procedures, while embodying…
View similar jobs with this employerGuzman y GomezArana Hills QLD 4054- Opportunities for promotion
- Familiarity with restaurant operations and procedures.
- Proficiency with Point of Sale systems and restaurant management software.
View similar jobs with this employerGrill'dEverton Park QLD 4053- A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
- View all Grill'd jobs - Everton Park jobs
- Salary Search: Assistant Restaurant Manager salaries in Everton Park QLD
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View similar jobs with this employerSubwayEnoggera QLD 4051- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
- Creating and managing the staff schedule.
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- Grounds of OriginArana Hills QLD
- We’re looking for an experienced specialty barista and manager who leads with warmth.
- This is a genuine permanent, full-time role averaging 38 hours a week,…
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- MAIGAIEverton Park QLD 4053
- Were looking for people with.
- Previous hospitality experience or customer service experience.
- Current QLD RSA or willingness to obtain one.
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- Green Space Newfarm Pty LtdFortitude Valley QLD 4006
- A Diploma or higher in hospitality or business, or at least three years managing a restaurant or comparable venue.
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- Salary Search: Restaurant Manager salaries in Fortitude Valley QLD
- Grill'dBrisbane QLD 4000
- Own restaurant operations from rostering to compliance.
- Restaurant Manager – Take lead with full restaurant operations!
- Keep budgets, P&L, and KPIs on track.
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- Yo-ChiIndooroopilly QLD
- Competitive Pay + Quarterly Bonuses.
- Coach, inspire, and motivate - energise teams to deliver their best.
- Maintain high standards of cleanliness, safety, and…
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- Yo-ChiBrisbane QLD
- Competitive Salary + Motor Vehicle Allowance + Performance Bonuses.
- Competitive salary + car allowance + performance bonuses that recognise and reward the…
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- Yo-ChiBrisbane QLD
- Competitive Salary + Motor Vehicle Allowance + Performance Bonuses.
- Competitive salary + car allowance + performance bonuses that recognise and reward the…
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- MAIGAIEverton Park QLD 4053
- Opening and Closing the restaurant.
- You will help lead the team during service, support daily restaurant operations, and ensure every guest receives friendly…
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- St AlbansFortitude Valley QLD 4006
- Strong knowledge of restaurant operations, service standards and POS systems.
- Supporting the restaurant leadership team with operational improvements and team…
View similar jobs with this employerAustralian Venue Co.Everton Park QLD 4053- Annual KPI-based bonus opportunity of up to $5,000.
- Hands-on leadership experience and ongoing development.
- Ongoing training and leadership development.
- Endeavour GroupNewmarket QLD 4051
- Whether you’re steering a packed lunch or dinner service in the bistro, orchestrating high-energy game-day trade in the sports lounge, or overseeing operations…
Job Post Details
Restaurant Manager
Job details
Full job description
We are on the hunt for a Restaurant Manager to head up one of our corporate drive-thru restaurants in Cleveland QLD.
About Us
We are Zambrero. Australia's largest Mexican franchise offering healthy, fresh food while fighting world hunger. We are a quick-service restaurant that offers tasty burritos, bowls, nachos, and tacos filled with home-made guac and other goodies. For you, that means you will always work with yummy fresh ingredients that won’t leave you smelling like you just came from work.
But we are not just a healthy quick-service restaurant! We also donate one meal to someone in need for every bowl or burrito bought at Zambrero through our Plate 4 Plate initiative.
What you’ll do
Our Restaurant Manager takes pride in preparing and serving fast, fresh, and healthy Mexican food with a smile. As a Restaurant Manager, you will be responsible for setting the highest standard in all areas of the restaurant including the customer experience, the workplace culture, and the financial results.
- Managing your team, including hiring, training, performance reviews, rostering, and resolving any employee issues including grievances
- Ensuring food is prepared, presented, and served to the highest standard.
- Ordering of stock from various suppliers
- Office administration duties such as paperwork, banking, cash handling, payroll, and reviewing policies
- Compiling, preparing, and maintaining profit and loss statements, budgets, and cost controls with regard to cost of goods and labour
- Managing daily and weekly cleaning of the production areas, dining room, and general restaurant
- Ensuring safety and security standards are recognised and upheld, and that employees are effectively trained in Workplace Health and Safety
What you’ll bring
- Previous (assistant) restaurant management experience
- Passionate about our humanitarian values and ready to make a difference
- Passionate about building a positive culture within the restaurant– focused on exceptional customer service, working together, helping those in need, and making Zambrero an enjoyable place to work.
What we offer
- Contribute to fighting world hunger one plate at a time
- Grow your career. We’ve had great success stories from Team Members stepping into roles such as Restaurant Managers or even joining the Zambrero Support Office.
- Join a fun and dynamic team
- Clean work environment and minimal equipment that doesn’t leave you feeling oily
Want to learn more about Zambrero including our story, vision, and founder? Have a look at our website at www.zambrero.com.au
Love to join the Zam fam? Apply today!
Job Type: Full-time
Pay: $70,000.00 – $75,000.00 per year
Benefits:
- Profit sharing
- Salary packaging
Experience:
- Restaurant management: 1 year (Preferred)
Licence/Certification:
- Food Safety Supervisors Certificate (Preferred)
- First Aid Certification (Preferred)
Work Authorisation:
- Australia (Required)
Work Location: In person