Restaurant Manager jobs in Tooronga VIC
View similar jobs with this employerSubwayBox Hill VIC 3128- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
- Creating and managing the staff schedule.
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- EVT GroupMelbourne VIC 3000
- Parental leave
- Paid volunteer leave
- Proven experience as a restaurant manager or similar in luxury hotels, large hospitality groups or fine-dining restaurants.
- Cafe ParadisoHawthorn East VIC 3123
- Have solid senior roll restaurant experience.
- Have an appreciation for good food and wine.
- Have solid understanding of wine and cocktails.
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View similar jobs with this employerAssistant Restaurant Manager
Often replies in 1 dayGrill'dMalvern VIC 3144- Employee assistance program
- A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
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Restaurant Manager
Often replies in 1 dayGrill'dMelbourne VIC- Employee assistance program
- A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
- View all Grill'd jobs - Melbourne jobs
- Salary Search: Restaurant Manager salaries in Melbourne VIC
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- SubwayBayswater VIC 3153
- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
- Creating and managing the staff schedule.
- View all Subway jobs - Bayswater jobs
- Salary Search: Area Manager salaries in Bayswater VIC
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View similar jobs with this employerRed RoosterOrmond VIC 3204- As a Manager you will be responsible for all aspects of restaurant management and profitability in order to meet our high brand, customer promise, quality and…
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- ConfidentialMalvern East VIC
- Venue manager: 3 years (Required).
- Proven experience as a Restaurant Manager or Assistant Manager in a busy, high-quality restaurant.
- ConfidentialMalvern East VIC
- Venue manager: 3 years (Required).
- Proven experience as a Restaurant Manager or Assistant Manager in a busy, high-quality restaurant.
- Guzman y GomezCarlton VIC 3053
- As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
- Guzman y GomezEssendon Fields VIC 3041
- As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…
- Hungry Jack'sOakleigh VIC 3166
- On-the-job training
- Employee discount
- Executing and monitoring promotional activities.
- Stock management and stock control.
- Maintaining a safe working environment for all team members and guests.
- View all Hungry Jack's jobs - Oakleigh jobs
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- The Reymond GroupPrahran VIC 3181
- Employee discount
- L'Hotel Gotan is hiring a Full time Restaurant Manager role in Prahan, VIC.
- 2-3 years of relevant work experience required for this role.
- View all The Reymond Group jobs - Prahran jobs
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- Remnic Investment (A25 South Yarra)South Yarra VIC 3141
- On-the-job training
- Free food
- Lead daily restaurant operations, ensuring smooth and efficient service.
- Conducting regular meetings with the Managing Director and providing clear, timely…
- Compass Group AustraliaWerribee VIC 3030
- Parental leave
- Salary packaging
- Strong operational manager skilled in rostering, stock control, cost management, compliance, HACCP, and driving P&L performance.
- View all Compass Group Australia jobs - Werribee jobs
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- McCain Foods LimitedMelbourne VIC
- Position Type: Temporary - Full-Time.
- You’ll play a key role in shaping category direction, supporting innovation, and strengthening partnerships across…
Job Post Details
Location
Full job description
With over 40,000 restaurants, the Subway® brand is the largest sandwich chain in the world. Due to continued growth across the globe our Franchise Owners are looking to recruit motivated and driven team members to join the Subway® brand.
Job IntroductionThe Restaurant Manager is at the heart of the operation and our Franchise Owners are always looking for new talent to lead the teams that help the Subway® brand to be the first choice for those who want to enjoy quick and nutritious meals.
You may currently be working as a Catering Manager, Store Manager or Restaurant Manager – or maybe you’re an experienced Supervisor, Assistant Manager or Deputy Manager looking to progress your career. If you have management experience in a fast-paced retail environment, then we want to hear from you!
Main Responsibilities- Recruitment /induction and training/development of employees in line with the Subway® brand’s training requirements – you will lead by example!
- Creating and managing the staff schedule
- Checking in deliveries, order matching and daily banking
- Prepare required paperwork in relation to stock and sales. Prepare employee pay and timesheets
- Manage cash balances and minimise wastage
- Ensure 100% compliance in accordance to Subway® and council guidelines
- Perform inventory management and stock control including weekly stock take and reports
- Analyse the Weekly Sales & Inventory Report to improve the business
- Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation
- Implement in-store marketing material and POP in line with campaigns
- Ensure safety procedures are followed to prevent injury
- Provide a safe work environment for employees and customers
- Promote and encourage a high level of customer service amongst employees
- Handle unresolved and/or escalated customer complaints
- Deliver a high standard of service when dealing with products, sales, inquiries and catering to customer needs.
Working as a Restaurant Manager in a Subway® franchise is a challenging role but one that is highly rewarding. Subway® Franchise Owners are proud of their hard-working teams and are able to offer fantastic career path opportunities to truly develop your career.
About The CompanyPlease be aware that restaurants are independent franchises. All applications are sent to the Franchise Owner or operator.