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Restaurant Manager jobs in Trigg WA

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    • Venue Operations: Managing day-to-day cafe and/or restaurant operations including order processing, guest service, staff training and rostering.
    • We trade from 6:30am to 3pm 7 days a week and busy throughout the whole day.
    • NO NIGHTS but weekends are mandatory for this role.
    • View all The TICAA Group jobs - Watermans Bay jobs
    • Salary Search: Venue Manager salaries in Watermans Bay WA
    • Executing and monitoring promotional activities.
    • Stock management and stock control.
    • Maintaining a safe working environment for all team members and guests.
    • Proven relevant employment experience as a café manager in a similar busy environment (minimum 12 months).
    • We are currently seeking a permanent full-time Café…
    • Prepare meals in line with the restaurant standards.
    • Manage the budget of the restaurant effectively.
    • IL Locale Scarborough is looking for full-time Cooks,…
    • Lead with impact at our buzzing Cockburn Gateway Shopping City venue!
    • Free Yo-Chi Every Shift + off shift discounts!
    • Flexible roster, both night and days.
    • Lead and manage all food and beverage operations, including restaurant, bar and banquet services, ensuring operational excellence across all outlets.
    • You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
    • Full time position with competitive salary + perks.
    • Great work/life balance - days shifts only with alternate weekends.
    • Day shifts only, with no split shifts.
    • Rustico Tapas and Wine Bar is seeking an experienced Hospitality professional to join as Restaurant manager.
    • This role involves leading the Front of House Team,…
    • Job CategoryRooms & Guest Services Operations.
    • Courtyard by Marriott Murdoch is seeking an experienced and energetic Operations Duty Manager to join our…
    • Proven experience in a supervisory or management role within a busy cafe, restaurant or bar setting.
    • As Assistant Cafe Manager, you’ll support the Manager in…
    • Competitive salaries, quarterly bonuses + Free Yo-Chi every shift!
    • Coaching, developing, and training a newly established team, building confidence, capability…
    • In this role, you’ll lead the charge in driving restaurant success through outstanding operations, top-tier sales, and inspiring team leadership.
    • Cup & Co Floreat is looking for an experienced Café Manager to lead our busy full table-service café.
    • We are looking for someone with strong hospitality…

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Cafe Manager & Restaurant Manager
19 Doric Street, Scarborough WA 6019
$75,000 - $85,000 a year
Full-time

Job details

$75,000 - $85,000 a year
Employee discount
Full-time
Weekend availability
19 Doric Street, Scarborough WA 6019

Full job description

General Public Food Co Scarborough is on the hunt for two legends to join our leadership team – a Cafe Manager and a Restaurant Manager – who are looking for their next challenging role within the hospitality industry. If you have a passion for good food and good people, then one of these jobs could be perfect for you.

Who we are:

At GP we are ‘here for the ‘hood’. Not only do we sling amazing sourdough pizzas, serve up great coffee, provide the hood with fresh cinnie scrolls and an amazing beer selection, we are here for the community! To us community is everything. We built GP as a venue where people from all walks of life could come and connect, and we’ve always looked for small ways to give back and support the ‘hood beyond our doors.

The roles:

Our Cafe Manager will lead the daytime cafe service – think coffee, brunch, our famous cinnie scrolls and a buzzing front of house. Our Restaurant Manager will run our evening dining and bar service – sourdough pizzas, a cracking beer selection and great hospitality. Both roles are hands-on leadership positions, and we’re happy to hear from you if you’d suit either one.

A successful applicant (for either role) will display the following:

  • Loves to work in a team environment
  • Prides themselves on a high standard and strong work ethic
  • Has experience in similar role
  • Available a variety of days including weekends, as well as morning and nights
  • A Current WA RSA is a must and ideally an Approved Managers License
  • Respectful and Honest

Your main responsibilities will include:

  • Leadership: Inspiring and motivating a diverse team to achieve excellence in customer satisfaction and operational efficiency.
  • Venue Operations: Managing day-to-day cafe and/or restaurant operations including order processing, guest service, staff training and rostering.
  • POS and Admin support: Tracking sales, inventory and generate reports. Familiarity with POS systems and Inventory Systems is desired but not required.
  • Budget and Cost Control: Managing financial performance by optimising costs and monitoring budgets

Opportunities for growth for the right candidate, with more venues on the way!

If you want a job that lets you have fun and feel rewarded, then please send through your resume and cover letter – and let us know which role (Cafe Manager, Restaurant Manager, or either) you’re applying for.

Thanks!

The GP Team

Pay: $75,000.00 – $85,000.00 per year

Benefits:

  • Employee discount

Work Location: In person

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