Restaurant Manager jobs in Wanneroo WA

Joondalup Resort is part of the TenGolf Group, one of Western Australia’s leading and fastest-growing golf, hospitality, and wine businesses. We proudly own and operate six golf courses (Joondalup Resort, Meadow Springs GCC, Secret Harbour GL, The Cut GC, Maylands GC, and Embleton GC) and a winery (Aravina Estate), delivering outstanding experiences in golf, dining, events, and lifestyle.

As our business continues to grow, we’re opening up more opportunities for a hospitality star to join our team. Take a fresh look at your career and be part of this exciting phase of growth.

Are you passionate about delivering exceptional guest experiences and leading dynamic hospitality teams? Joondalup Resort is seeking Food and Beverage Supervisor to support our operations in a stunning natural setting.

Banquet exposure preferred.

Salary is based under HIGA Award Level 5.

The employee will be engaged on a part-time basis, with a guaranteed minimum of 25 hours per week.

Key Responsibilities

• Supervise and support front-of-house staff across multiple outlets of the business such as banquets, restaurant and clubhouse
• Ensure smooth daily service and uphold Joondalup Resort’s standards of excellence
• Assist with staff training, rostering, and performance feedback
• Manage guest enquiries and resolve service issues professionally
• Monitor compliance with health and safety regulations
• Collaborate with the Food & Beverage Manager to improve service delivery

About You

• At least 1–2 years’ experience as a Food and Beverage Supervisor in a similar environment
• Previous experience in banqueting, conference, or large-scale event service will be highly regarded
• Strong leadership and communication skills
• Passion for customer service and team development
• Ability to work flexible hours accross a 7 day-roster, including weekends and evenings
• Must be able to work standing for long periods of time
• Physically capable of assisting with furniture movement and event setup as required
• Willingness to work across multiple outlets as needed
• RSA certification and knowledge of WA liquor licensing regulations
• Approved Manager card
• A proactive and hands-on approach to problem-solving
• First Aid certificate will be advantageous

What We Offer

• A supportive and professional team environment
• Staff discounts across the group facilities
• Free parking and access to resort amenities
• Employee Assistance Program (EAP)
• Golf Entitlements as full-time employee
• A beautiful working location surrounded by nature and golf greens