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Restaurant Manager jobs in Wynnum QLD

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    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.
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    • Get to know the locals so well they think you’re part of the crew.
    • Support the Publican to keep the pub running smoothly, safely, and with a great vibe.
    • Oversee daily operations across the front-of-house and kitchen environments.
    • Coordinate with Head Chefs on menu design, dietary requirements and daily food…
    • Actively participate in local store marketing and promotional activities to enhance the restaurant's profile.
    • As the Restaurant Manager, you will be responsible…
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    • Competitive salary from $80k + super + bonus potential.
    • Opportunities for advancing your leadership abilities – level up to Area Management and beyond.
    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
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    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
    • Oversee daily restaurant operations, from planning rosters and managing costs to ensuring smooth and efficient service.
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    • As an Assistant Restaurant Manager at GYG, you will be supporting the Restaurant Manager with day-to-day operations, as well as guiding the team through…
    • Manage restaurant opening procedures and perform daily supervisor duties.
    • We have opportunities for both Casual and Full-time positions, with a specific focus…
    • Ensure orders are placed timely and efficiently as the restaurants requires.
    • Being responsible for the restaurant's overall appearance, functionality and…
    • Opportunity to earn an annual KPI-based bonus of up to $5,000, paid quarterly.
    • We're looking for hospitality leaders who are passionate about great service,…
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    • Opportunity to earn an annual KPI-based bonus of up to $5,000, paid quarterly.
    • We're looking for hospitality leaders who are passionate about great service,…
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    • As a Manager you will be responsible for all aspects of restaurant management and profitability in order to meet our high brand, customer promise, quality and…
    • We are seeking a Duty Manager to join our operations with previous experience and understanding of relevant liquor and gaming legislation.

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Job Post Details

Restaurant Manager - job post

Subway
3.5 out of 5 stars
Wynnum QLD 4178

Location

Wynnum QLD 4178

Full job description

Package Description

With over 40,000 restaurants, the Subway® brand is the largest sandwich chain in the world. Due to continued growth across the globe our Franchise Owners are looking to recruit motivated and driven team members to join the Subway® brand.

Job Introduction

The Restaurant Manager is at the heart of the operation and our Franchise Owners are always looking for new talent to lead the teams that help the Subway® brand to be the first choice for those who want to enjoy quick and nutritious meals.

You may currently be working as a Catering Manager, Store Manager or Restaurant Manager – or maybe you’re an experienced Supervisor, Assistant Manager or Deputy Manager looking to progress your career. If you have management experience in a fast-paced retail environment, then we want to hear from you!

Main Responsibilities
  • Recruitment /induction and training/development of employees in line with the Subway® brand’s training requirements – you will lead by example!
  • Creating and managing the staff schedule
  • Checking in deliveries, order matching and daily banking
  • Prepare required paperwork in relation to stock and sales. Prepare employee pay and timesheets
  • Manage cash balances and minimise wastage
  • Ensure 100% compliance in accordance to Subway® and council guidelines
  • Perform inventory management and stock control including weekly stock take and reports
  • Analyse the Weekly Sales & Inventory Report to improve the business
  • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation
  • Implement in-store marketing material and POP in line with campaigns
  • Ensure safety procedures are followed to prevent injury
  • Provide a safe work environment for employees and customers
  • Promote and encourage a high level of customer service amongst employees
  • Handle unresolved and/or escalated customer complaints
  • Deliver a high standard of service when dealing with products, sales, inquiries and catering to customer needs.
The Ideal Candidate

Working as a Restaurant Manager in a Subway® franchise is a challenging role but one that is highly rewarding. Subway® Franchise Owners are proud of their hard-working teams and are able to offer fantastic career path opportunities to truly develop your career.

About The Company

Please be aware that restaurants are independent franchises. All applications are sent to the Franchise Owner or operator.

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