Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Regional Manager jobs

Sort by: -
    • Has solid experience managing a busy, high-volume restaurant.
    • As Restaurant Manager, you will be responsible for the overall day-to-day performance of the…
    • View all Roccella jobs - Dromana jobs
    • Salary Search: Restaurant Manager salaries in Dromana VIC
    • Experience with restaurant operations, staff rostering, purchasing and stock control.
    • At least 2 years of relevant experience in restaurant management or a…
    • Reporting to the EGM Retail Operations & Property and leading a team of 3–4 Area Managers, you'll run the region from the stores, not from behind a desk.
    • Manage day-to-day operations.
    • Hands on management role, customer service focused.
    • Relevant Diploma qualification and/or 1-3 years of relevant employment…
    • Exposure to regional or remote operating markets.
    • Manage sales, labour, cost of goods and profitability outcomes across the Darwin restaurant network.
    • Competitive salary + Motor Vehicle Allowance + performance bonuses.
    • Lead, coach and develop Venue General Managers and their teams across multiple Sydney venues…
    • Completion of a hospitality, F&B, or restaurant management qualification.
    • Lasseters Hotel Casino is seeking an experienced and motivated Restaurant Manager to…
    • Experience with POS systems and restaurant reservations.
    • Support the Restaurant Manager in the day-to-day operation of the restaurant.
    • Standards and ensure efficient restaurant operations.
    • Monitor restaurant performance and identify opportunities for operational improvements.
    • Experience with restaurant operations, staff rostering, purchasing and stock control.
    • At least 1 year of relevant experience in restaurant management or a…
    • Previous leadership experience in a restaurant or hospitality venue (preferred).
    • Assistant Restaurant Manager Sydney, NSW | Full-Time, Permanent | Venue…
    • The successful person will have previous experience in a similar role within a high end restaurant/hotel/resort environment and will become an integral part of…
    • Extensive senior leadership experience within premium dining, luxury hospitality or Michelin-starred restaurant environments.
    • Oversee daily restaurant operations from breakfast through to evening service.
    • Full-Time | $90,000–$100,000 + Superannuation.
  • Are you a future thinker? Just as our members are united by the aspiration to work differently and work better, so is the team that makes Work Club happen.…

People also searched:

supervisor
Restaurant Manager
Dromana VIC 3936
$90,000 - $100,000 a year
Full-time

Job details

$90,000 - $100,000 a year
Opportunities for promotion
Full-time
Dromana VIC 3936

Full job description

Roccella Italian – New Opening

Roccella is growing, and we’re looking for an experienced Restaurant Manager to lead our new venue opening in Dromana, Mornington Peninsula.

This is a key leadership position within our group and a great opportunity for someone who wants to take ownership of a new venue from the beginning and grow with an expanding hospitality business.

The Role

As Restaurant Manager, you will be responsible for the overall day-to-day performance of the restaurant, including:

  • Leading, training and developing the FOH team

  • Building a strong service culture and maintaining high hospitality standards

  • Managing rosters, labour costs and daily operations

  • Recruitment and onboarding of new team members

  • Monitoring sales, costs and key venue KPIs

  • Working closely with the kitchen and senior management team

  • Managing guest feedback and ensuring a consistently strong customer experience

  • Maintaining Roccella’s standards, systems and procedures

  • Taking ownership of the venue’s performance and results

About You

We’re looking for someone who:

  • Has solid experience managing a busy, high-volume restaurant

  • Is confident leading a large team

  • Is organised, hands-on and comfortable working on the floor

  • Understands labour management, rostering and restaurant financials

  • Has strong communication and people-management skills

  • Can hold high standards while creating a positive team environment

  • Takes ownership and looks for solutions rather than waiting for direction

  • Ideally has experience with Italian restaurants, premium casual dining or high-volume hospitality

Why Roccella?

Roccella is a growing Melbourne hospitality group with venues across Melbourne and the Mornington Peninsula.

We are looking for people who want more than just their next management job. As the group continues to expand, there will be genuine opportunities for career progression into senior operational and multi-venue roles.
Competitive salary based on experience

If you’re an experienced hospitality leader and the opportunity to build a new venue from the ground up sounds like your next challenge, we’d love to hear from you.

Let Employers Find YouUpload Your Resume