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Restaurant Staff jobs in Cammeray NSW

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    • No previous experience is required, with full training provided on the job.
    • Welcoming guests and delivering friendly, efficient service.
    • View all El Jannah Stores jobs - Crows Nest jobs
    • Salary Search: Team Member salaries in Crows Nest NSW
    • See popular questions & answers about El Jannah Stores
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    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other…
    • The job needs to cook some hot food and also the other kitchen works.
    • The job working 1 - 4 days plus per week.
  • View similar jobs with this employer
    • Subway® Franchise Owners are proud of their hard working staff and are able to offer fantastic career path opportunities to truly develop a career into…
    • Company provide free Lunch and drinks for staff.
    • Lower North Shore Japanese Restaurant need part time wait staff work on week days/weekend.
    • Follow restaurant procedures and service standards.
    • Represent the restaurant professionally at all times.
    • Reset tables and prepare the restaurant for the next…
    • Previous restaurant or hospitality experience preferred.
    • We are looking for team members who are passionate about food, wine, and creating memorable guest…
    • Daily staff meals and uniforms provided.
    • Minimum 1 year experience as a Section Waiter in a busy restaurant.
    • Set and reset tables to venue standards.
    • Extra shifts in restaurant available if required.
    • Function experience, ability to carry 3 plates/pour wine is preferred.
    • Job Types: Part-time, Casual.
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    • Work benefit including penalty rates, staff discounts, free staff meal, and free sushi every day after work!
    • *Fluent in English (Wait Staff).
    • *Minimum 2 years experiences (Chef).
    • Saturday, Sunaday --- Lunch time (Ramen).
  • View similar jobs with this employer
    • From taking orders, expertly crafting burritos, restocking fridges and mastering basic food prep, you will showcase your versatility as a team player.
    • Looking for wait staff and bar staff (ideally flexible on both side).
    • Working hours would be Wednesdays to Saturdays evenings as well as lunch time on Saturdays…
    • A genuine passion for hospitality and creating memorable guest experiences.
    • Strong food and wine knowledge, with confidence making recommendations.
    • Work collaboratively with baristas and kitchen staff during service.
    • Assist with basic food prep tasks as directed by kitchen staff.

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Job Post Details

Team Member
El Jannah Stores
·
3.0
Crows Nest NSW 2065
Temporary, Casual
Apply now

Job details

Pay information not provided
On-the-job training
Temporary, Casual
Weekend availability, Shift work
Crows Nest NSW 2065

Full job description

About El Jannah

El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, soulful Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavours and energetic restaurants continue to create experiences guests love across Australia.

About the Role

We’re looking for enthusiastic and reliable people to join our team as Restaurant Team Members, working in either Front of House (FOH) or Back of House (BOH). This is a hands-on, fast-paced role where you’ll work alongside a great team, keep the energy high, and help create memorable experiences for our guests. No previous experience is required, with full training provided on the job.

What You’ll Be Doing

Depending on your role, your responsibilities may include:

Front of House (FOH):

  • Welcoming guests and delivering friendly, efficient service
  • Taking orders and packing meals accurately
  • Supporting service flow during busy periods
  • Maintaining cleanliness across counters, dining areas and guest spaces
  • Following WHS requirements and reporting hazards or incidents

Back of House (BOH):

  • Preparing menu items such as burgers, rolls, salads and fried products
  • Cooking freezer-to-fryer items in line with safety and quality standards
  • Maintaining cleanliness and organisation in kitchen and prep areas
  • Washing and sanitising dishes, utensils and equipment
  • Following WHS requirements and reporting hazards or incidents

Charcoal Cook:

  • Setting up and operating the charcoal pit safely and correctly
  • Cooking and basting charcoal chicken to El Jannah recipe and quality standards
  • Portioning, rotating, and preparing chicken for service
  • Monitoring cook times, temperatures, and product quality
  • Keeping the charcoal station, tools, and surrounding areas clean and organised
  • Supporting service flow during busy periods
  • Following food safety, WHS requirements, and reporting hazards or incidents
  • Working closely with the wider team to deliver a great guest experience

What We’re Looking For

  • A positive attitude and strong work ethic
  • Willingness to learn and follow procedures
  • Attention to detail and pride in quality work
  • Ability to work efficiently in a fast-paced environment
  • A team-first mindset with respectful communication
  • Availability to work flexible rosters, including evenings and weekends
  • Previous fast food or hospitality experience is helpful but not essential

Why Join El Jannah

  • Be part of an iconic Australian brand with a strong culture
  • Learn valuable skills through structured, on-the-job training
  • Work in a supportive and inclusive team environment
  • Enjoy a fun, energetic workplace where every shift matters

If you’re ready to be part of a team that cares about great food, great service and working well together, we’d love to hear from you.

Apply now and start your El Jannah journey.

Company Overview

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