Restaurant Staff jobs in Lilydale VIC
- SUSHIHUB LILYDALELilydale VICOften responds in 1 day
- Cooperating with kitchen staff to ensure timely preparation and delivery of orders.
- Coordinate with the kitchen and delivery staff to ensure orders are ready on…
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View similar jobs with this employerSandwich Artist
NewOften replies in 1 daySubwayLilydale VIC 3140- Uniform provided
- If you’re currently working in retail or in a restaurant, perhaps you are studying or have recently graduated and are looking to start a career in the food…
- Soul Origin Chirnside ParkChirnside Park VIC 3116
- Preferred: A minimum of 6 months fast food or restaurant experience.
- Giving our Soul Origin customers an excellent customer service experience.
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View similar jobs with this employerRoll'd Multi Site - Lin ChenChirnside Park VIC 3116- Help our customers feel welcome, take orders, and make sure they’re having a great time while they’re with us.
View similar jobs with this employerMcDonald'sLilydale VIC 3140- Comply with restaurant safety and security standards for a safe working environment.
- We have a variety of Casual, Part-Time, and Full-Time positions available…
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View similar jobs with this employerCarlos Cantina CroydonCroydon VIC 3136- Love talking to customers and making them feel welcome.
- Can stay calm and organised when it gets busy.
- Are reliable and turn up ready to work.
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- Royal StacksCroydon VIC 3136
- Collaborate with kitchen and back-of-house staff to ensure smooth operations.
- Greet and assist guests with a friendly and positive attitude.
- View all Royal Stacks jobs - Croydon jobs
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- Royal StacksCroydon VIC 3136
- Collaborate with kitchen and back-of-house staff to ensure smooth operations.
- Greet and assist guests with a friendly and positive attitude.
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View similar jobs with this employerGuzman y GomezBayswater North VIC 3153- You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, completing basic food prep, wiping tables, and learning…
- OSHIMA MOOROOLBARK PTY LTDMooroolbark VIC 3138
- Mooroolbark@oshima.com.au*Locals and experienced floor staff looking to lock in steady evening shifts are encouraged to apply today!
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- TGI FridaysRingwood VIC 3134
- Collaborate with the kitchen for top-notch food quality.
- Manage floor operations, from running food to clearing tables.
- Set up and pack down the venue.
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View similar jobs with this employerGuzman y GomezCroydon VIC 3136- You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, completing basic food prep, wiping tables, and learning…
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- La Bocca TrattoriaCroydon VIC 3136
- Front of House team member responsible for providing friendly and attentive customer service, taking orders, serving food and drinks, clearing and resetting…
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- Indians AgainRingwood East VIC 3135
- **Employment Type:** Casual / Part-Time.
- * Greet and welcome customers in a friendly and professional manner.
- * Clear and reset tables efficiently.
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- Guzman y GomezCroydon VIC 3136
- You’ll be on the front line – greeting customers, taking orders, rolling burritos, preparing orders, re-stocking the fridges, completing basic food prep,…
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- Hungry Jack'sCity of Knox VIC
- Amazing staff discounts through our benefits platform, Jackpot.
- On-the-job training to get you up to speed.
- A variety of flexible shifts to suit your lifestyle…
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All Rounder
All Rounder
Job details
Pay
Job type
Shift and schedule
Benefits
Full job description
You are required to perform the following:
Customer Service:
Greet customers with a friendly and welcoming attitude.
Take orders and address customer inquiries regarding menu items and specials.
Provide recommendations and assist customers in making informed choices.
Ensure that customers have a pleasant dining experience and address any concerns promptly and professionally.
Food Preparation:
Assist in the preparation of sushi rolls, sashimi, and other menu items.
Follow recipes and standard procedures to ensure consistent food quality.
Ensure that ingredients are fresh and well-stocked, notifying the manager when supplies need replenishment.
Adhere to food safety and hygiene guidelines to maintain high-quality standards.
Order Processing:
Accurately record orders, ensuring all special requests or dietary preferences are noted.
Assemble and package orders efficiently to meet delivery or takeaway deadlines.
Coordinate with the kitchen and delivery staff to ensure orders are ready on time.
Shop Maintenance and Hygiene:
Keep the shop clean, organized, and presentable at all times.
Follow workplace hygiene protocols, such as regular handwashing, wearing appropriate protective clothing (e.g., gloves and hairnets), and maintaining personal cleanliness.
Regularly restocking condiments, utensils, and other supplies as needed.
Regularly clean and sanitize food preparation surfaces, utensils, and equipment.
Monitor and maintain proper temperature control of food items to prevent contamination.
Monitoring and maintaining the cleanliness of tables, chairs, and other customer seating areas.
Dispose of waste and garbage following proper procedures.
Workplace Health and Safety:
Comply with workplace health and safety procedures, including the proper use of personal protective equipment, safe handling procedures, food safety requirements and lawful workplace safety directions.
Operational Compliance Support:
Assist the store manager with basic operational documentation and workplace compliance tasks where reasonably required.
Follow workplace food safety procedures, hygiene requirements and operational instructions relating to health and safety compliance.
Punctuality and Professionalism:
Maintain a high level of punctuality and professionalism, arriving for shifts on time and dressed in appropriate attire.
Conduct yourself in a courteous and respectful manner with customers, colleagues, and management.
Cash Handling:
Handle cash and electronic payments accurately and securely.
Process transactions using the point-of-sale (POS) system and provide customers with receipts.
Team Collaboration:
Cooperating with kitchen staff to ensure timely preparation and delivery of orders.
Communicating effectively with colleagues to ensure a seamless workflow and excellent customer service.
Assisting team members during busy periods and demonstrating a flexible approach to tasks.
Operational Support:
Follow workplace operational procedures, food preparation standards, cleaning schedules, opening and closing procedures, stock rotation requirements and other operational instructions issued by the Employer from time to time.
Assist with maintaining efficient workflow, food presentation standards and general store operations during busy trading periods.
We may also assign you other duties, where reasonable for your position, training and experience, and you must comply with lawful and reasonable workplace policies, procedures and instructions.
Pay: From $34.76 per hour
Expected hours: 20.0 – 36.0 per week
Benefits:
- Free drinks
- Free food
Work Location: In person