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Restaurant Staff jobs in Rottnest Island WA

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    • This role is responsible for supporting senior chefs in the preparation and service of food for our functions and busy restaurants.
    • We require FOH staff for shifts in the bar and restaurant.
    • Flexibility in working hours, including evenings and weekends, is a prerequisite.
    • The primary role of a server is to provide friendly, prompt, and personable…
    • Your ability to answer product inquiries without needing to defer to senior staff shows growth and confidence in your role.
    • Amazing staff discounts through our benefits platform, Jackpot.
    • On-the-job training to get you up to speed.
    • A variety of flexible shifts to suit your lifestyle…
    • * MUST have previous experience in a dine-in restaurant preferably Italian cuisine.
    • * RSA is required or willing to do the RSA within a week of the offer.
    • Previous hospitality/front of house experience.
    • To join us, you must hold a valid RSA certificate and have 1 year customer service experience.
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    • Availability: Flexible availability preferred (weekday, evening, weekend, and public holiday availability advantageous).
    • Assist with opening and closing duties.
    • We are a busy, fast-paced café looking for experienced hospitality staff with a strong work ethic and great customer service skills.
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    • Previous a la carte restaurant experience, preferably in a high volume venue.
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    • Comply with restaurant safety and security standards for a safe working environment.
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    • Previous experience in a busy restaurant, bar, or similar environment.
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Job Post Details

Commis Chef - job post

Hotel Rottnest
Rottnest Island WA
$76,515 - $78,000 a year - Full-time

Job details

Pay

  • $76,515 - $78,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Public holidays

Location

Rottnest Island WA

Full job description

Garrett Hospitality Pty Ltd ATF Rottnest Hotel Trust No.1 and Rottnest Hotel Trust No.2 TAS Hotel Rottnest and Samphire Rottnest

ABN: 88 145 681 852

Samphire Resort & Hotel Rottnest both operate with a solid volume of business. We are recruiting for an experienced Commis Chef.

This role is responsible for supporting senior chefs in the preparation and service of food for our functions and busy restaurants.

Key duties:

  • Assist with day-to-day preparation and production according with the recipes.
  • Prepare ingredients for cooking, including washing, peeling, chopping, and portioning.
  • Ensure all mise en place is completed before service begins.
  • Handle tasks such as assembling salads, garnishing dishes, and portioning desserts.
  • Actively pursue cost saving measures by minimizing wastage and recycling where possible.
  • Receive and store deliveries. Check food quality, store according to FIFO System and review invoices for accuracy

About You:

  • Certificate III in Commercial Cookery or similar qualification, either completed or ongoing.
  • Experience working in a fast-paced kitchen environment would be an advantage
  • Excellent communication & interpersonal skills
  • Impeccable grooming standards
  • Strong knowledge of food handling and hygiene principles
  • Be flexible & available to work across a roster including weekdays, evenings, weekends & public holidays

Please note this is a live-on role, which requires you to reside on Rottnest Island in shared staff accommodation.

Salary between $76,515 and $78,000 per year.

Please note only shortlisted candidates will be contacted.

Pay: $76,515.00 – $78,000.00 per year

Work Location: In person

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