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Restaurant jobs in Artarmon NSW

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    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other…
    • View all Guzman y Gomez jobs - Lane Cove jobs - Restaurant Staff jobs in Lane Cove NSW
    • Salary Search: Restaurant Crew salaries
    • See popular questions & answers about Guzman y Gomez
    • Full training will be provided.
    • Both part-time and casual positions are available.
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    • Delicious Perks – 50% off all meals + a free meal during your 5-hour shift because you deserve to enjoy the bold flavours you help deliver.
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    • Anything else that helps the restaurant run smoothly and give our customers a great experience.
    • Assisting with daily and weekly cleaning of the production areas…
    • Product, while matching those standards with our customer experience.
    • T aking orders over phone.
    • Keeping a clean work station.
    • 1 year of Hospitality Experience.
    • Previous experience as a section waiter is essential (upscale dining experience preferred for lunch & dinner shifts).
    • Be able to carry 3 plates.
    • Previous restaurant, bar or hospitality experience preferred.
    • Excellent customer service and communication skills.
    • Availability for evenings and weekends.
    • We're looking for All Rounders who are happy to work across all areas of the store, including Front of House, Back of House and Grill.
    • As a Kitchen Hand at Al Aseel, you’ll play an important role in supporting our kitchen operations.
    • You’ll help keep the kitchen clean, organised and running…
  • At Gram Café & Pancakes, we create a sweet balance between life, work and play. With a culture grown around our values of fun, quality and innovation, we keep…
    • We are a busy restaurant in the heart of Crows Nest and we are currently looking for experienced floor staff with good communication skills, need RSA, flexible…
    • Well-presented and groomed with excellent oral communication skills.
    • High attention to detail and fantastic customer service.
    • From taking orders, expertly crafting burritos, restocking fridges and mastering basic food prep, you will showcase your versatility as a team player.
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    • Previous experience in a similar role within a restaurant environment.
    • Provide friendly, professional, and efficient service to all guests.
    • Preparation of food (Cut vegetables and meat, Deep fries).
    • Serving the drink and food orders in the kitchen.
    • Cleaning tasks for the hall area.

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Job Post Details

Restaurant Crew - job post

Guzman y Gomez
3.2 out of 5 stars
23-25 Burns Bay Road, Lane Cove NSW 2066
Part-time

Job details

Job type

  • Part-time

Location

23-25 Burns Bay Road, Lane Cove NSW 2066

Full job description

Company Description


At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business.

Experience is helpful, but it’s not everything. What we mean is:

  • Experience in hospitality venues or fast paced environments is great but not essential
  • You’re open to coaching, eager to learn and ready to put in the effort
  • ‘Can do’ attitude and can be relied upon to follow through

Benefits

These are just some of the benefits that come with working at GYG:

  • Free uniform
  • Flexible work hours
  • Crew team building activities and competitions
  • Discounted meals
  • Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

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