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Sake Restaurant & Bar jobs in Melbourne VIC

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    • Previous experience in quality restaurants, bars or premium hospitality environments will be highly regarded.
    • For our Sommelier team, strong wine knowledge and…
    • View all Shokunin jobs - Southbank jobs - Back of House Staff jobs in Southbank VIC
    • Salary Search: FOH/BOH Expression of Interest salaries
    • An eagerness to expand their beverage knowledge focusing on wine and sake, would make a role at Saké Restaurant & Bar a fantastic opportunity.
    • Token is a brand new restaurant and bar concept opened by award-winning Darling Group, located in the heart of South Yarra’s reinvigorated station precinct.
    • Previous experience in quality restaurants, bars or premium hospitality environments will be highly regarded.
    • For our Sommelier team, strong wine knowledge and…
    • Comply with all hotel and restaurant operational policies, including WH&S guidelines.
    • The Food and Beverage Attendant is responsible for managing a dedicated…
    • We are on the hunt for a duty manager and host with previous experience in restaurants or bar settings with table service.
    • Date Listed: 2026-08-18.
    • Do you have experience in a Japanese kitchen or sushi bar?
    • Our kitchen works across Japanese hot-kitchen sections and the sushi bar.
    • What We Are Looking For*.
    • Guide guest dining experiences with knowledgeable beverage/sake recommendations.
    • AOI TSUKI is a premium Japanese Omakase restaurant located in the heart of…
    • Assisting with opening, closing and general restaurant operations.
    • Helping less experienced staff with service procedures and restaurant standards.
    • Experience in Japanese restaurants, premium casual dining, high-volume restaurants or elevated hospitality venues will be highly regarded.
    • Career Progression: Explore future opportunities across a portfolio of acclaimed restaurants and premium venues nationwide.
    • A proven hospitality leader who:
    • Work closely with kitchen, bar and other restaurant staff to ensure timely and coordinated service.
    • Self-motivated to manage bar prep (batching, cooking syrups)…
    • Opportunity to work in a professional Japanese restaurant environment.
    • Japanese restaurant kitchen: 1 year (Required).
    • Supportive and team-oriented workplace.
    • IZAKAYA DOMO is an exciting new Japanese Izakaya & bar located in the heart of Melbourne.
    • [IZAKAYA DOMO at Melbourne's GPO VIC] - FOH Manager!!
    • Best-In-Class Training via Hunter Street Academy at Your Fingertips.
    • Weekly Payroll | 25% Food & Beverage Discount.
    • Join us at Hunter Street Hospitality.
FOH/BOH Expression of Interest
100 St Kilda Road, Southbank VIC

Job details

Here’s how the job details align with your profile.

Job type

Casual
Full-time

Full job description

This is where our next adventure begins.

We’re building the opening team for Shokunin, Hunter Street Hospitality’s newest Japanese dining destination at Hamer Hall, Melbourne.

Shokunin means craftsperson, a philosophy centred on dedication, mastery and the continual pursuit of better. Bringing together the relaxed spirit of a Japanese izakaya with the refined technique and personalised approach of kappo dining, Shokunin is a place for seriously good Japanese food, warm hospitality, great drinks and even better company.

Now, we’re looking for experienced hospitality professionals who want to bring that philosophy to life.

Join the Opening Team

An opening is a unique opportunity to help shape a venue from day one. We’re looking for people who care about their craft, understand great hospitality and thrive in a high-performing team.

Previous experience in quality restaurants, bars or premium hospitality environments will be highly regarded. For our Sommelier team, strong wine knowledge and experience are important, with sake knowledge or qualifications highly regarded.

Available Roles

Front of House

  • Section Waiters
  • Runners & Polishers
  • Hosts
  • Bartenders
  • Sommeliers
  • Supervisors
  • Managers

Kitchen

  • Kitchenhands
  • Cooks
  • Commis Chefs
  • Demi Chefs
  • Chef de Parties
  • Sushi Chefs

Why Hunter Street Hospitality?

At Hunter Street Hospitality, one opening can be the start of a much bigger career.

With more than 15 hospitality brands, 40+ venues and over 2,000 team members, we offer the opportunity to learn, develop and build a career across some of Australia’s leading hospitality venues.

What you can expect:

  • Be part of an opening team — help establish the culture, standards and guest experience at Shokunin from day one.
  • Real career pathways — opportunities to progress within Shokunin and across 40+ Hunter Street Hospitality venues.
  • Hands-on development — learn on the job with support from experienced leaders and Hunter Street Academy.
  • Strong leadership — work alongside people who are passionate about hospitality and committed to developing their teams.
  • Team benefits — weekly payroll and 25% food and beverage discount across participating venues.

Register your interest today and be part of Shokunin from the beginning.




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