Sous Chef jobs in Dandenong VIC
Baby - LUCAS Restaurants
Sous Chef experience in a high volume restaurant. Demonstrated experience as a Sous Chef or similar role specialising in Italian cuisine.
CHEF - EVENTS KITCHEN (PART-TIME). Previous experience as a Commis Chef or Apprentice Chef in a similar fast-paced, bulk production environment.
Previous experience as a
Sous Chef or senior position in a hotel or resort kitchen. You will be responsible for: To apply you must have:
Sous Chef - Teppanyaki - Koko Restaurant. Sous Chef - Teppanyaki - Koko Restaurant. Significant experience in a similar Sous chef position in a premium Japanese…
Previous experience as a Junior
Sous Chef or Sous Chef. The Swanston Hotel is currently seeking an experienced Sous Chef to work throughout our food and…
Mount erica Hotel
Mount Erica HotelWe are a busy High End Pub/restaurant in Prahran we are open 7 days for Lunch and DinnerWe are looking for some enthusiastic and passionate…
Sous Chef - Oaks on Market St. Oaks Hotels & Resorts are looking for an experienced and passionate Sous Chef to assist with the kitchen operations at…
PLAIN SAILING - Sixty-One group
PLAIN SAILING Elwood is looking for an Experienced, Passionate
Chef to join our team as Sous Chef. We are on the hunt for someone to take the Sous Chef role at…
Previous experience working as a Junior
Sous Chef or higher; Leading the Kitchen team and Pastry Bench for St Kilda and reporting to the Group Head Pastry Chef,…
$60,000 - $70,000 a year
Sous Chef wanted for work Wed-Sun in Sth Melbourne. Opening hours of Wednesday (am) through to Sunday (5pm) with two and a half days off.
Get new jobs for this search by email
By creating a job alert or receiving recommended jobs, you agree to our
Terms. You can change your consent settings at any time by unsubscribing or as detailed in our terms.