Sous Chef jobs in Northern Territory
- Professionally trained chef with completed Certificate III in Commercial Cookery.
- With over 15 restaurants & bars across Ayers Rock Resort and team of 100 chefs…
- DoubleTree by Hilton Esplanade Darwin.
- A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
- Located a stone's throw from Darwin.
- Refine your skills in a high-end resort.
- Accommodation subsidised and meals provided.
- The Food Service Assistant (Kitchen-hand) is responsible for providing customer service, food preparation and housekeeping services to the Dining Facility and…
- Our team of 100 chefs offer a complete spectrum of cuisine and cooking styles allowing you to develop your skills.
- Resort and hotel experience highly desirable.
Charlie's of Darwin
$60,000 - $80,000 a year
- We are currently looking for a Head Chef or strong Sous Chef and a CDP who understand the importance of creativity, technique, efficiency and reliability and…
$60,000 a year
- Liaise with head chef about staff issues when required.
- Responsible for: * Pizzaiolo, Apprentice pizza chef and other food preparation workers.
Club Tropical Resort Darwin
$55,000 a year
- The Chef will be responsible for assigning work in the kitchen, working in a team with other chefs, preparing meals for our diners, kitchen inventory management…
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