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Student, Restaurant jobs in Lidcombe NSW

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    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other…
    • Flexible shifts (perfect for students or part-time workers).
    • Opening, closing or all day shifts.
    • As the first point of contact, you will greet and assist…
    • On-the-job training to get you up to speed.
    • A variety of flexible shifts to suit your lifestyle and commitments.
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    • Execute the daily operations of the store.
    • Provide excellent guest service while creating a memorable experience.
    • Maintain a clean and well-presented store.
    • Flexible shifts (perfect for students or part-time workers).
    • Opening, closing or all day shifts.
    • We are looking for Restaurant Kitchen Hand staff to join our…
    • Retail, hospitality or customer service experience is highly regarded.
    • Welcome members and guests with outstanding customer service.
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    • You will support the restaurant team by assisting with food preparation, customer service, cleaning and general operations, working under direct or general…
    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other…
    • From taking orders, expertly crafting burritos, restocking fridges and mastering basic food prep, you will showcase your versatility as a team player.
    • Previous kitchen hand or dishwashing experience preferred but not essential.
    • Washing dishes, glassware, utensils, pots, and pans.
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    • Current RSA certificate (NSW) or willingness to obtain.
    • Previous customer service or hospitality experience is preferred, but not essential.
    • Previous experience in a kitchen or dishwasher role is preferred but not essential.
    • This role is essential in maintaining a clean, organised, and efficient…
    • Must be available on weekday mornings.
    • Previous experience in cafe / fast-paced venue is preferred.
    • You will be responsible for delivering an exceptional…
    • Responsibilities include greeting customers, taking food and beverage orders, serving meals and drinks, clearing and resetting tables, processing payments,…
    • Perks & Discounts: enjoy free staff meals every shift, receive discounts across all of our brands and receive extra $ through our internal referral incentive…

Job Post Details

Over-night (10pm to 6am) Restaurant Crew - job post

Guzman y Gomez
3.2 out of 5 stars
Shop 24A, 100 Parramatta Road, Auburn NSW 2144
Part-time

Job details

Job type

  • Part-time

Location

Shop 24A, 100 Parramatta Road, Auburn NSW 2144

Full job description

Company Description


At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business.

Experience is helpful, but it’s not everything. What we mean is:

  • Experience in hospitality venues or fast paced environments is great but not essential
  • You’re open to coaching, eager to learn and ready to put in the effort
  • ‘Can do’ attitude and can be relied upon to follow through

Benefits

These are just some of the benefits that come with working at GYG:

  • Free uniform
  • Flexible work hours
  • Crew team building activities and competitions
  • Discounted meals
  • Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

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