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Thai Chef,sonsorship $50,000 jobs

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    • Preparation and production of traditional Asian style cuisines for Economy, Business class and First class passengers.
    • Full ongoing working rights in Australia.
    • View all dnata catering and retail jobs - Australia jobs - Chef jobs in Australia
    • Salary Search: Chef (Asian Cuisine) salaries in Australia
    • See popular questions & answers about dnata catering and retail
    • This is a full-time position with a salary of $70,000 to $85,000 plus superannuation depending on your skills, experience, and leadership attributes.
    • As a chef, you will be working alongside a team of talented chefs who are committed to delivering consistently high standards in food quality and presentation.
    • We are seeking a skilled and experienced full-time Chef to join our kitchen team.
    • The ideal candidate will have strong experience in Indian and tandoor cooking.
    • Cook Thai stir-fry dishes (Pad Thai, Cashew nut, etc.).
    • Work efficiently during busy service.
    • Fast, reliable, and able to handle pressure.
    • We're after a skilled chef to help run day-to-day kitchen operations, maintain the consistency and authenticity of our menu, and contribute to new dish…
    • Work closely with our Manager to plan and execute a seasonal menu with local flair, including for events, parties and special functions.
    • Monkey King Thai Restaurant is looking for an experienced Chef to Plan, organize, coordinate and monitor the food preparation and cooking activity.
    • As a Wok Chef, you will be responsible for managing the wok section and preparing dishes efficiently and consistently during service.
    • Prepare and cook a variety of fresh, high-quality food to our customers' specifications.
    • Ensure all food is prepared according to health and safety standards.
    • Good understanding of Asian food.
    • Cooking experience preferred, but training provided.
    • Preparing and cooking a variety of authentic Thai and Laos dishes including curries, stir fries, soups, salads, and desserts.
    • Looking for an experiences Cook or Chef work as a team leader in Camp Hill bowls club.
    • Responsipility for cooking, ordering, check stock and training new staffs…
    • Minimum 3 years of experience as a chef, with at least 3 years specializing in Thai cuisine.
    • Pira Thai Cuisine* is seeking an experienced and passionate Head…
    • The successful candidate will have extensive knowledge of Thai cuisine, including traditional and regional Thai dishes, and the ability to maintain high…

Job Post Details

Chef (Asian Cuisine)
Full-time

Job details

Pay information not provided
Annual leave, Employee assistance program, On-site parking
Full-time
Weekend availability, Shift work, Public holidays
Australia

Full job description

Start your journey with dnata catering & retail, where the sky is the limit.


About Us

Part of the Emirates Group, dnata catering & retail is Australia’s leading inflight catering and retail partner. We support many of the world’s most recognised airlines, delivering awardwinning meals and exceptional service that create memorable inflight dining experiences for thousands of travelers each day.


A day in the life of a Chef

Join our Perth team as a full-time Chef (Asian Cuisine) and play a key role in delivering an exceptional in-flight dining experience for some of the world’s leading 5-star airlines. Key responsibilities include:

  • Preparation and production of traditional Asian style cuisines for Economy, Business class and First class passengers.
  • Working in a fast-paced commercial kitchen.
  • Conducting quality checks and upholding all food safety, safety, and hygiene policies, including HACCP.
  • Coordinating catering staff and other team members to deliver to production schedules.
  • Demonstrating basic computer skills for administrative tasks.

See our Chefs in action HERE

About You

  • Full ongoing working rights in Australia.
  • Ability to pass pre-employment checks, incl. National Police Check and medical assessment.
  • Certificate III in Commercial Cookery (or higher) or Australian Chef Skill Assessment
  • Experience in modern and traditional styles of Japanese, Malay, Chinese, Thai or Singaporean cuisine highly regarded.
  • Ability to work in a fast-paced commercial kitchen under pressure.
  • Strong attention to detail and ability to follow specifications.
  • Availability to work shifts (including weekends and public holidays) and to stand for extended periods.
  • Food hygiene and HACCP knowledge (desirable).

Benefits

  • 5 weeks annual leave and competitive pay rates.
  • Free onsite parking, meals and uniforms.
  • Employee Assistance Program (EAP) available 24/7.
  • Career development and progression supported by dedicated training.
  • Discounts at hundreds of retailers, novated leasing and wellbeing resources.

At dnata, we value an inclusive and respectful workplace and welcome applications from all backgrounds and abilities.


The Recruitment process includes interviews, health checks, reference and criminal history checks, and verification of working rights. Please note, only shortlisted candidates will be contacted.


For more information on careers at dnata catering & retail please visit HERE.

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