Thai Restaurant Manager jobs
- Twelve Apostles CafePrincetown VIC 3269
- Employee mentoring program
- Relocation assistance
- Visa sponsorship
- Experience working in high-volume cafés, restaurants, tourism venues, or similar environments.
- Support the Site Manager in the day-to-day operation of the café,…
- HELLO HARRYAustralia
- Manage all aspects of the business from daily store operations, local area marketing, key performance indicator targets and profit and loss.
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- Voyages Tourism AustraliaYulara NT
- Liaise with other department managers to maximise resources and maintain standard operating procedures.
- We are seeking a passionate Hospitality professional,…
- Four SeasonsSydney NSW
- 3 years' experience in a restaurant leadership role in a 5* hotel or leading restaurant with a high focus on quality whilst operating at high volumes.
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- Motto Motto Japanese KitchenAustraliaMotto Motto was born out of the kitchen of one of Australia’s most awarded Japanese restaurants, Sono. We take the best parts of traditional Japanese fine…
- SchnitzMelbourne VIC
- We're looking for someone who leads with energy, takes ownership and thrives in a fast-paced environment.
- Take pride in serving quality food and keeping high…
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- KOI Bar & RestaurantCairns QLD 4870
- As Head Chef, you'll oversee all kitchen operations – from menu creation and team leadership to maintaining the highest standards of quality, consistency, and…
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- Red RoosterHeddon Greta NSW 2321
- As a Manager you will be responsible for all aspects of restaurant management and profitability in order to meet our high brand, customer promise, quality and…
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- Motto Motto Japanese KitchenAustralia
- 1 to 2+ years leadership experience in a sophisticated QSR or casual dining brand.
- Proficiency in using scheduling systems.
- Mamasan Restaurant GroupBroadbeach QLD 4218
- Monitor restaurant performance, daily takings and operational costs, including stock levels and accurate financial transactions.
- 150–250 covers per service.
- Yakitori RestaurantMelbourne VIC
- Japanese restaurant or hospitality experience is highly regarded.
- Previous restaurant management experience is essential.
View similar jobs with this employerJURIEN BAY BEACH CAFE PTY LTDJurien Bay WA 6516- Oversee daily café and restaurant operations.
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- Thai Social ChadstoneChadstone Centre VIC 3148
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View similar jobs with this employerGrill'dWanneroo WA 6065- Hit the Ground Running: 8-week structured onboarding with leadership workshops and hands-on training.
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Restaurant Manager
Restaurant Manager
Job details
Pay
Job type
Shift and schedule
Benefits
Full job description
Support the leadership team at one of Australia's most iconic hospitality destinations.
Operated by Elizabeth Andrews Catering, the Twelve Apostles Café forms the hospitality sector within the new Twelve Apostles Visitor Experience Centre on Victoria's spectacular Great Ocean Road. Welcoming more than two million visitors each year, the hospitality sector includes a 160-seat indoor café and restaurant, a 68-seat outdoor dining terrace, a premium grab-and-go kiosk, Timboon ice cream, a takeaway kiosk, and catering for tour groups and special events.
We are seeking an experienced Restaurant Manager to support the Site Manager in the day-to-day operation of this busy venue. This is a hands-on leadership role suited to someone who leads by example, thrives in a fast-paced environment, and is passionate about delivering outstanding customer service while developing a high-performing team.
About the Role
Reporting to the Site Manager, you will play a key role in ensuring smooth daily operations across all front-of-house areas. You will assist with leading the team, maintaining exceptional service standards, and creating a positive experience for every guest. Salary is $80,000 plus superannuation.
Key Responsibilities
- Support the Site Manager in the day-to-day operation of the café, restaurant, Grab & Go service, and functions.
- Lead and supervise Front of House team members during your allocated shifts.
- Ensure exceptional customer service is consistently delivered across all service areas.
- Coordinate daily service, allocate staff responsibilities, and monitor workflow.
- Provide coaching, training, and ongoing support to team members.
- Assist with onboarding and developing new employees.
- Handle customer enquiries and resolve complaints professionally and efficiently.
- Support stock control, ordering, and inventory management.
- Ensure food safety, RSA, workplace health and safety, and company policies are followed.
- Assist with opening and closing procedures, cash handling, and end-of-day reconciliation.
- Work collaboratively with the kitchen team to ensure seamless service.
- Maintain high standards of cleanliness, presentation, and venue readiness at all times.
- Act as the Site Manager in their absence when required.
About You
To be successful in this role, you will have:
- Minimum 1-2 years experience in a hospitality supervisory or team leader role (essential).
- Experience working in high-volume cafés, restaurants, tourism venues, or similar environments.
- Outstanding leadership and people management skills.
- A passion for delivering exceptional customer experiences.
- Strong organisational skills with the ability to prioritise multiple tasks.
- Excellent communication and problem-solving abilities.
- Experience with POS systems and cash handling.
- Current RSA Certificate (essential).
- Availability to work weekends, public holidays, and peak tourism periods.
- Full Australian working rights, ability to be based near the Great Ocean Road.
Desirable
- Hold First Aid and Food Safety Supervisor certificates.
- Multi-outlet or kiosk/counter-service experience.
- Experience in tourism or large-volume hospitality operations.
- Coffee making is highly regarded.
- Multilingual skills are an advantage, as we welcome visitors from around the world.
If you are an experienced hospitality leader who enjoys mentoring others, leading from the front, and delivering memorable guest experiences, we'd love to hear from you.
Apply now with your resume a cover letter and become part of the leadership team at Twelve Apostles Café, where exceptional hospitality meets one of the world's most spectacular coastal destinations.
Pay: $80,000.00 per year
Benefits:
- Employee mentoring program
- Relocation assistance
- Visa sponsorship
Work Location: In person