Skip to main content
Post your resume and find your next job on Indeed!

Thai Restaurant jobs in Hoppers Crossing VIC

Sort by: -
    • Prepare and assemble a variety of noodle and rice dishes—including Pad Thai, Mongolian, Satay, Honey Soy, and Vegetarian specialties—exactly to our master…
    • View all NOODLEBOX MAMBOURIN jobs - Mambourin jobs - Chef jobs in Mambourin VIC
    • Salary Search: Wok Chef and full time team member salaries in Mambourin VIC
    • Previous experience in a restaurant, hospitality, or customer service environment preferred.
    • Availability to work a variety of shifts across weekdays, weekends,…
    • Discounts across Crown hotels, restaurants and resorts Australia-wide.
    • Operate commercial dishwashers and kitchen equipment.
    • Free staff meals every shift.
    • Friendly, confident and customer-focused.
    • Available for evening shifts, including Friday & Saturday.
    • Experience preferred, but training provided.
    • Keeping the restaurant clean and organised.
    • Taking dine-in, takeaway and phone orders.
    • Processing payments and using the POS system.
    • Keeping the restaurant clean and organised.
    • Thai Social Chadstone is looking for friendly, reliable and energetic Front of House Staff to join our team.
    • Dishwashing and general kitchen cleaning.
    • Assisting the kitchen team during service.
    • Keeping the kitchen clean and organised.
    • Evening shifts from around 5:00pm.
    • Minimum 6 months of experience in the restaurant or hospitality industry.
    • Friendly, confident and able to communicate well with customers.
  • View similar jobs with this employer
    • Cook Thai stir-fry dishes (Pad Thai, Cashew nut, etc.).
    • Work efficiently during busy service.
    • Fast, reliable, and able to handle pressure.
Wok Chef and full time team member
NOODLEBOX MAMBOURIN
Mambourin VIC 3024
Part-time, Casual, Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Job type

Part-time
Casual
Permanent
Full-time

Shift and schedule

Weekend availability

Benefits

Pulled from the full job description
Employee mentoring program
Free food
Employee discount

Full job description

Hiring Chef and team member Casual full time and Full-time opportunities available.

Are you looking for a Job ready experience as a cook Chef then grab this opportunity to learn and lead.

About Us

Noodle Box is Australia’s leading multi-brand Asian restaurant group, serving up Southeast Asian flavours through hero brands like Nature’s Wok, Double Dragon Dumplings, and Supreme Leader.

Role Overview
As a Wok Chef at Noodle Box, you’ll be the heart of the action—crafting wok-charred noodle and rice dishes with flair and consistency.

Key Responsibilities

  • Prepare and assemble a variety of noodle and rice dishes—including Pad Thai, Mongolian, Satay, Honey Soy, and Vegetarian specialties—exactly to our master recipes
  • Execute dishes with precise timing, tempo, and wok-char technique to ensure quality, consistency, and presentation.
  • Keep your station clean, organized, and stocked during service, following food safety and health regulations.
  • Work as part of the kitchen team—supporting team, communicating clearly, and helping maintain a flow that’s as smooth as our sauces.
  • Continuously learn and adapt, embracing menu innovations and seasonal specials as they arise.

Qualifications & Skills

  • Professional experience as a wok chef or in a high-paced Asian kitchen environment—experience with Southeast Asian flavours ideal.
  • Mastery of heat control, timing, and the unique technique of wok-char cooking.
  • Exceptional attention to detail and a passion for consistency and speed.
  • Strong communication skills, teamwork, and a positive, can-do mindset.
  • Knowledge of food safety practices and allergen awareness.
  • Flexible availability, including evenings and weekends.

Why Join Us?

  • Be part of an exciting, fast-growing Asian food adventure with a thriving national presence
  • Competitive pay and career growth opportunities—and for franchise locations, the chance to work in locally owned and operated kitchens.
  • Hands-on, authentic cooking in an energetic kitchen—every meal is cooked fresh to order by talented wok chefs
  • Work with top-quality ingredients and beloved regional recipes that transport customers straight to Southeast Asia.

Job Types: Part-time, Casual

Benefits: Employee discount and food.

Employee discount

Weekends available

Benefits:

  • Employee discount
  • Employee mentoring program
  • Free food

Work Location: In person

Let Employers Find YouUpload Your Resume